Thai green Pork Curry

Packaged product Meat FITPOT

Thai green Pork Curry contains 114 kcal per 100 g. A serving, 1 container, 350 g (350 g) provides about 400 kcal.

Roughly 37% of its calories come from carbohydrates, with 34% from fat and 30% from protein (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

114kcal per 100 g
8.5 gprotein
10.5 gcarbohydrates
4.3 gfat
400kcal in serving, 1 container, 350 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 114 kcal
Total fat L 4.3 g 5%
Saturated fat L 2.7 g 13%
Sodium L 236 mg 10%
Total carbohydrates L 10.5 g 4%
Dietary fiber L 1 g 4%
Total sugars L 2.5 g
Protein L 8.5 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 37%Fat: 34%114kcal / 100 g
  • Protein 30%
  • Carbohydrates 37%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.5 gin the lowest quarter of meat (median 17.1 g)
  • Fiber1 gabove the median for meat (median 0.2 g)
  • Sugars2.5 gabove the median for meat (median 1 g)
  • Fat4.3 gbelow the median for meat (median 8.8 g)
  • Saturated fat2.7 gbelow the median for meat (median 3.2 g)
  • Sodium236 mgbelow the median for meat (median 423 mg)
  • Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
FITPOT
Barcode
5065020291116
Label serving
1 container (350 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5065020291116. License: ODbL 1.0 (Open Food Facts). Source record dated August 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Thai green Pork Curry?

100 g of Thai green Pork Curry has 114 kcal. Serving, 1 container, 350 g (350 g): about 400 kcal.

How much protein is in Thai green Pork Curry?

Thai green Pork Curry contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 29.7 g in serving, 1 container, 350 g (350 g). About 30% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.1 g).

How many carbs are in Thai green Pork Curry?

Thai green Pork Curry has 10.5 g of total carbohydrates per 100 g, including 1 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thai green Pork Curry?

Thai green Pork Curry contains 4.3 g of fat per 100 g, of which 2.7 g is saturated (13% of the Daily Value).

How much sodium is in Thai green Pork Curry?

100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.