Teriyaki chicken bao buns

Packaged product Bread and Baked Goods Itsu

Teriyaki chicken bao buns contains 188 kcal per 100 g. A serving, 135.0 g (135 g) provides about 254 kcal.

Roughly 71% of its calories come from carbohydrates, with 18% from protein and 12% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Teriyaki chicken bao buns by Itsu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
188kcal per 100 g
8.3 gprotein
33 gcarbohydrates
2.4 gfat
254kcal in serving, 135.0 g (135 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 2.4 g 3%
Saturated fat L 0.6 g 3%
Sodium not reported
Total carbohydrates L 33 g 12%
Dietary fiber L 2.3 g 8%
Total sugars L 7.1 g
Protein L 8.3 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 71%Fat: 12%188kcal / 100 g
  • Protein 18%
  • Carbohydrates 71%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.3 gabove the median for bread and baked goods (median 8 g)
  • Fiber2.3 gbelow the median for bread and baked goods (median 2.4 g)
  • Sugars7.1 gabove the median for bread and baked goods (median 3.9 g)
  • Fat2.4 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat0.6 gbelow the median for bread and baked goods (median 1.6 g)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Itsu
Barcode
5060960661432
Label serving
135.0 g
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pumpkin Filled Flatbread Bolani 188 4.7 g 32.9 g 4.7 g
Spicy Salmon Lava Roll Genji 188 4.8 g 23.6 g 8.4 g
Protein muffins Prozis 188 7.2 g 20 g 10 g
Luncheon Roll Henry Denny & Sons 188 14 g 3.1 g 13 g
Mixed Berry Cobbler Mini Waffles Evergreen 188 4.7 g 30.6 g 5.3 g
Sooner Roll - Half Snowfox 188 4.7 g 22.4 g 8.8 g
Yellow Corn Tortillas Northgate 188 3.1 g 34.4 g 3.1 g
Marinated Beef Ribeye Roll Bulgogi H-Mart 188 15.9 g 7.1 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Teriyaki chicken bao buns?

100 g of Teriyaki chicken bao buns has 188 kcal. Serving, 135.0 g (135 g): about 254 kcal.

How much protein is in Teriyaki chicken bao buns?

Teriyaki chicken bao buns contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value), or 11.2 g in serving, 135.0 g (135 g). About 18% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8 g).

How many carbs are in Teriyaki chicken bao buns?

Teriyaki chicken bao buns has 33 g of total carbohydrates per 100 g, including 2.3 g of fiber and 7.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Teriyaki chicken bao buns?

Teriyaki chicken bao buns contains 2.4 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060960661432. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.