How many calories are in Tea Biscuit?

100 g of Tea Biscuit has 475 kcal. Serving, 6 pieces, 32 g (32 g): about 152 kcal.

How much protein is in Tea Biscuit?

Tea Biscuit contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 1 g in serving, 6 pieces, 32 g (32 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.5 g).

How many carbs are in Tea Biscuit?

Tea Biscuit has 71.9 g of total carbohydrates per 100 g, including 0 g of fiber and 40.6 g of sugars.

How much fat is in Tea Biscuit?

Tea Biscuit contains 18.8 g of fat per 100 g, of which 9.4 g is saturated (47% of the Daily Value).

What vitamins and minerals does Tea Biscuit contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tea Biscuit?

100 g contains 66 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 31, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Tea Biscuit

Packaged product Sweets and Desserts Galil Importing Corporation

Tea Biscuit contains 475 kcal per 100 g. A serving, 6 pieces, 32 g (32 g) provides about 152 kcal.

Roughly 61% of its calories come from carbohydrates, with 36% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

100 g provides 10% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

475kcal per 100 g

3.1 gprotein

71.9 gcarbohydrates

18.8 gfat

152kcal in serving, 6 pieces, 32 g (32 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	475 kcal
Total fat L	18.8 g	24%
Saturated fat L	9.4 g	47%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	66 mg	3%
Total carbohydrates L	71.9 g	26%
Dietary fiber L	0 g	0%
Total sugars L	40.6 g
Protein L	3.1 g	6%
Vitamin A L	93.6 µg	10%
Vitamin C L	3.8 mg	4%
Calcium L	62 mg	5%
Iron L	1.1 mg	6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 61%
Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.1 gin the lowest quarter of sweets and desserts (median 6.5 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 3 g)
Sugars40.6 gin the top quarter of sweets and desserts (median 26.9 g)
Fat18.8 gbelow the median for sweets and desserts (median 19 g)
Saturated fat9.4 gabove the median for sweets and desserts (median 7.7 g)
Sodium66 mgin the lowest quarter of sweets and desserts (median 242 mg)
Protein per 100 kcal0.66 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	312 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	475 kcal	475 kcal
Protein	3.1 g	3.1 g
Carbohydrates	71.9 g	71.9 g
Fat	18.8 g	18.8 g
Fiber	0 g	0 g
Sugars	40.6 g	40.6 g
Sodium	66 mg	66 mg

Product details

Brand: Galil Importing Corporation
Barcode: 0794711002537
Label serving: 6 PIECES (32 g)
Category: Biscuits
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, sugar, hydrogenated vegetable oil, soy lecithin, salt, baking powder (ammonium bicarbonate sodium bicarbonate).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Salt

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Bolachas de Aveia Continente	475	7.6 g	66 g	19 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2044647. License: CC0 1.0 (U.S. public domain). Source record dated June 27, 2018. Imported November 6, 2026.
Open Food Facts, record 0794711002537. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2022. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.