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Taylor Pork Roll

Packaged product Bread and Baked Goods John Taylor's

Taylor Pork Roll contains 312 kcal per 100 g. A serving, 3 slices, 64 g (64 g) provides about 200 kcal.

Roughly 79% of its calories come from fat, with 19% from protein and 2% from carbohydrates (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Taylor Pork Roll by John Taylor's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
312kcal per 100 g
15.6 gprotein
1.6 gcarbohydrates
28.1 gfat
200kcal in serving, 3 slices, 64 g (64 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 312 kcal
Total fat L 28.1 g 36%
Saturated fat L 12.5 g 63%
Trans fat L 0 g
Cholesterol L 62 mg 21%
Sodium L 1,020 mg 44%
Total carbohydrates L 1.6 g 0.6%
Dietary fiber L 0 g 0%
Total sugars L 1.6 g
Added sugars L 0 g 0%
Protein L 15.6 g 31%
Vitamin A L 56 µg6%
Vitamin C L 3.8 mg4%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 0 mg0%
Iron L 0.56 mg3%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 2%Fat: 79%312kcal / 100 g
  • Protein 19%
  • Carbohydrates 2%
  • Fat 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A6%Vitamin C4%Iron3%Vitamin E0%Vitamin K0%Choline0%Calcium0%Magnesium0%Phosphorus0%Zinc0%

Nutritional insights

  • Protein15.6 gin the top quarter of bread and baked goods (median 8.1 g)
  • Fiber0 gin the lowest quarter of bread and baked goods (median 2.4 g)
  • Sugars1.6 gin the lowest quarter of bread and baked goods (median 4 g)
  • Fat28.1 gin the top quarter of bread and baked goods (median 7.1 g)
  • Saturated fat12.5 gin the top quarter of bread and baked goods (median 1.6 g)
  • Sodium1,020 mgin the top quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 313 kcal312 kcal
Protein 15.6 g15.6 g
Carbohydrates 1.6 g1.6 g
Fat 28.1 g28.1 g
Fiber n/a0 g
Sugars 1.6 g1.6 g
Sodium 1,016 mg1,020 mg

Product details

Brand
John Taylor's
Barcode
0041208010606
Quantity
64 g
Label serving
3 slices (64 g)
Category
Bread and Baked Goods
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PORK, SALT, SUGAR, SPICES, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, SODIUM NITRATE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

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Flour tortillas Great Value 312 6.3 g 46.9 g 9.4 g
Tortillas Woolworths 312 7.8 g 48.7 g 8.7 g
Hotdog Bun Marby 312 12 g 62 g 2 g
Flour tortillas restaurant style small Mission 312 9.4 g 50 g 6.3 g
Mini Duck Spring Rolls Coop 312 6.5 g 30 g 18 g
Hydration Multiplier Firecracker Liquid IV 312 0 g 81.2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2615530. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0041208010606. License: ODbL 1.0 (Open Food Facts). Source record dated November 21, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Taylor Pork Roll?

100 g of Taylor Pork Roll has 312 kcal. Serving, 3 slices, 64 g (64 g): about 200 kcal.

Is Taylor Pork Roll high in protein?

Taylor Pork Roll contains 15.6 g of protein per 100 g (31% of the 50 g Daily Value), or 10 g in serving, 3 slices, 64 g (64 g). About 19% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.1 g).

How many carbs are in Taylor Pork Roll?

Taylor Pork Roll has 1.6 g of total carbohydrates per 100 g, including 0 g of fiber and 1.6 g of sugars.

How much fat is in Taylor Pork Roll?

Taylor Pork Roll contains 28.1 g of fat per 100 g, of which 12.5 g is saturated (63% of the Daily Value).

How much sodium is in Taylor Pork Roll?

100 g contains 1,020 mg of sodium, 44% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 21, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.