Tater Puffs

Packaged product Other Foods Wegmans

Tater Puffs contains 174 kcal per 100 g. A serving, 9 pieces, 86 g (86 g) provides about 150 kcal.

Roughly 52% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

174kcal per 100 g
2.3 gprotein
22.1 gcarbohydrates
8.1 gfat
150kcal in serving, 9 pieces, 86 g (86 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 174 kcal
Total fat L 8.1 g 10%
Saturated fat L 1.2 g 6%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 395 mg 17%
Total carbohydrates L 22.1 g 8%
Dietary fiber L 2.3 g 8%
Total sugars L 0 g
Protein L 2.3 g 5%
Vitamin A L 0 µg0%
Vitamin C L 4.2 mg5%
Calcium L 0 mg0%
Iron L 0.42 mg2%
Potassium L 221 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 52%Fat: 43%174kcal / 100 g
  • Protein 5%
  • Carbohydrates 52%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5%Vitamin C5%Iron2%Vitamin A0%Calcium0%

Nutritional insights

  • Protein2.3 gin the lowest quarter of other foods (median 7 g)
  • Fiber2.3 gabove the median for other foods (median 1.9 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.4 g)
  • Fat8.1 gabove the median for other foods (median 6.5 g)
  • Saturated fat1.2 gbelow the median for other foods (median 1.9 g)
  • Sodium395 mgabove the median for other foods (median 240 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.1 g
Polyunsaturated fat L2.9 g
Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 174 kcal174 kcal
Protein 2.3 g2.3 g
Carbohydrates 22.1 g22.1 g
Fat 8.1 g8.1 g
Fiber 2.3 g2.3 g
Sugars 0 g0 g
Sodium 395 mg395 mg

Product details

Brand
Wegmans
Barcode
0077890365083
Label serving
9 PIECES (86 g)
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potatoes, vegetable oil (contains one or more of the following oils: canola, soybean, cottonseed, sunflower, corn). contains 2% or less of dextrose, garlic powder, natural flavor, onion powder, rice flour, salt, sodium acid pyrophosphate added to maintain natural color.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoGarlicOnionRiceSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tater Puffs?

100 g of Tater Puffs has 174 kcal. Serving, 9 pieces, 86 g (86 g): about 150 kcal.

How much protein is in Tater Puffs?

Tater Puffs contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 9 pieces, 86 g (86 g). About 5% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7 g).

How many carbs are in Tater Puffs?

Tater Puffs has 22.1 g of total carbohydrates per 100 g, including 2.3 g of fiber and 0 g of sugars.

How much fat is in Tater Puffs?

Tater Puffs contains 8.1 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

How much sodium is in Tater Puffs?

100 g contains 395 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1899147. License: CC0 1.0 (U.S. public domain). Source record dated February 3, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0077890365083. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.