Tandoori Chicken Shawarma

Packaged product Poultry Jahan

Tandoori Chicken Shawarma contains 171 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 171 kcal.

Roughly 48% of its calories come from fat, with 42% from protein and 10% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tandoori Chicken Shawarma by Jahan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
171kcal per 100 g
17.5 gprotein
4.3 gcarbohydrates
9 gfat
171kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 171 kcal
Total fat L 9 g 12%
Saturated fat L 3 g 15%
Sodium L 669 mg 29%
Total carbohydrates L 4.3 g 2%
Dietary fiber L 1 g 4%
Total sugars L 0.2 g
Protein L 17.5 g 35%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42%Carbohydrates: 10%Fat: 48%171kcal / 100 g
  • Protein 42%
  • Carbohydrates 10%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17.5 gbelow the median for poultry (median 17.6 g)
  • Fiber1 gabove the median for poultry (median 0.25 g)
  • Sugars0.2 gbelow the median for poultry (median 0.89 g)
  • Fat9 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat3 gin the top quarter of poultry (median 1.2 g)
  • Sodium669 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal10.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jahan
Barcode
5060639603268
Label serving
1 portion (100 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060639603268. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tandoori Chicken Shawarma?

100 g of Tandoori Chicken Shawarma has 171 kcal. Serving, 1 portion, 100 g (100 g): about 171 kcal.

Is Tandoori Chicken Shawarma high in protein?

Tandoori Chicken Shawarma contains 17.5 g of protein per 100 g (35% of the 50 g Daily Value), or 17.5 g in serving, 1 portion, 100 g (100 g). About 42% of its calories come from protein. Compared with other poultry, that is below the median (median 17.6 g).

How many carbs are in Tandoori Chicken Shawarma?

Tandoori Chicken Shawarma has 4.3 g of total carbohydrates per 100 g, including 1 g of fiber and 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tandoori Chicken Shawarma?

Tandoori Chicken Shawarma contains 9 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Tandoori Chicken Shawarma?

100 g contains 669 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.