Taiwanese vegan beef slice
Packaged product Meat Bo Making Chat
Taiwanese vegan beef slice contains 317 kcal per 100 g. A serving, 1 portion, 28.349 g (28.4 g) provides about 90 kcal.
Roughly 60% of its calories come from protein, with 40% from carbohydrates and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
100 g provides 110% of the Daily Value for iron, 41% of the Daily Value for calcium and 38% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 317 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 247 mg | 11% |
| Total carbohydrates L | 35.3 g | 13% |
| Dietary fiber L | 17.6 g | 63% |
| Total sugars L | 7.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 52.9 g | 106% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 529 mg | 41% |
| Iron L | 19.8 mg | 110% |
| Potassium L | 1,800 mg | 38% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 60%
- Carbohydrates 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein52.9 gin the top quarter of meat (median 17.1 g)
- Fiber17.6 gin the top quarter of meat (median 0.2 g)
- Sugars7.1 gin the top quarter of meat (median 1 g)
- Fat0 gin the lowest quarter of meat (median 8.8 g)
- Saturated fat0 gin the lowest quarter of meat (median 3.2 g)
- Sodium247 mgbelow the median for meat (median 423 mg)
- Protein per 100 kcal16.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bo Making Chat
- Barcode
- 0683061413172
- Quantity
- 7 oz
- Label serving
- 1 portion (28.349 g)
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheddar & Bacon Sausage Brat Johnsonville | 317 | 17.1 g | 2.4 g | 26.8 g |
| Burnt Ends Smoked and Seasoned Beef Brisket Kirkland Signature | 317 | 22.3 g | 7.1 g | 22.3 g |
| Ranch Cut Beef Jerkey Top Notch | 317 | 31.7 g | 38.8 g | 3.5 g |
| Cracked Pepper Summer Sausage Hardwood Smoked Pork And Beef Hickory Farms | 317 | 15.9 g | 3.5 g | 28.2 g |
| Organic Meat Stick Field Trip | 317 | 28.2 g | 7.1 g | 21.2 g |
| Burnt Ends Smoked And Seasoned Beef Brisket Kirkland | 317 | 22.3 g | 7.1 g | 22.3 g |
| Grass Fed Pasture Raised Venison and Beef Patties Force of Nature | 317 | 17.6 g | 0 g | 26.8 g |
| Smoked Fresh Polish Sausage Green Ridge Farm | 317 | 19.4 g | 1.8 g | 26.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0683061413172. License: ODbL 1.0 (Open Food Facts). Source record dated December 15, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.