Swiss Premium Chocolate
Packaged product Sweets and Desserts Lindt
Swiss Premium Chocolate contains 567 kcal per 100 g. A serving, 4 pieces 40 g (40 g) provides about 227 kcal.
Roughly 59% of its calories come from fat, with 36% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (566 kcal per 100 g).
100 g provides 19% of the Daily Value for calcium, 19% of the Daily Value for iron and 12% of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 567 kcal | |
| Total fat L | 36.7 g | 47% |
| Saturated fat L | 16.7 g | 84% |
| Trans fat L | 0 g | |
| Cholesterol L | 17 mg | 6% |
| Sodium L | 67 mg | 3% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 46.7 g | |
| Added sugars L | 40 g | 80% |
| Protein L | 6.7 g | 13% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 243 mg | 19% |
| Iron L | 3.3 mg | 19% |
| Potassium L | 570 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 36%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gin the lowest quarter of sweets and desserts (median 8.3 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 3.1 g)
- Sugars46.7 gabove the median for sweets and desserts (median 45 g)
- Fat36.7 gbelow the median for sweets and desserts (median 37.3 g)
- Saturated fat16.7 gbelow the median for sweets and desserts (median 17 g)
- Sodium67 mgbelow the median for sweets and desserts (median 75 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 425 kcal | 567 kcal |
| Protein | 5 g | 6.7 g |
| Carbohydrates | 37.5 g | 50 g |
| Fat | 27.5 g | 36.7 g |
| Fiber | 0 g | 0 g |
| Sugars | 35 g | 46.7 g |
| Sodium | 50 mg | 67 mg |
Product details
- Brand
- Lindt
- Barcode
- 0037466019543
- Quantity
- 10.6 oz (300 g)
- Label serving
- 4 pieces 40 g
- Category
- Milk chocolates with hazelnuts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, cocoa butter, hazelnuts, milk, chocolate, lactose, skim milk, soy lecithin (emulsifier), barley malt powder, artificial flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterHazelnutMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat au Lait Caramel au sel de Guérande et Noisettes Poulain | 567 | 7.7 g | 49 g | 37 g |
| Nocciolato Deluxe | 567 | 7.8 g | 45.1 g | 39.2 g |
| Halba crunchy noisettes Coop | 567 | 6.9 g | 53 g | 36 g |
| Chocolat au lait noisettes caramelisées Monbana | 567 | 8.4 g | 47 g | 38 g |
| Edel-Alpenvollmilch-Haselnuss Schogetten | 567 | 6.5 g | 53 g | 36 g |
| Alpine Milk Chocolate with Hazelnuts Schogetten | 567 | 6.5 g | 53 g | 36 g |
| Milk chocolate hazelnut Tony's Chocolonely | 567 | 10 g | 50 g | 36.7 g |
| Milch-Nuss - Milk chocolate with whole hazelnuts Frey | 567 | 7.6 g | 49 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2497866. License: CC0 1.0 (U.S. public domain). Source record dated February 9, 2023. Imported November 6, 2026.
- Open Food Facts, record 0037466019543. License: ODbL 1.0 (Open Food Facts). Source record dated July 4, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.