Calories in Sweet potato, cooked, as ingredient

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Sweet potato, cooked, as ingredient contains 82 kcal per 100 g. A typical serving of 1 fl oz, with ice (23 g) provides about 19 kcal.

Roughly 88% of its calories come from carbohydrates, with 8% from protein and 4% from fat (estimated with general energy factors).

That is less energy than the typical item in not included in a food category on FoodFactly, where the median is 193 kcal per 100 g across 76 foods.

100 g provides 78% of the Daily Value for Vitamin A, 22% of the Daily Value for copper and 15% of the Daily Value for Vitamin C.

These values are for the cooked food. Raw and other preparations have their own values, listed separately below.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

82kcal per 100 g
1.7 gprotein
18 gcarbohydrates
0.4 gfat
19kcal in 1 fl oz, with ice (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 82 kcal
Total fat C 0.4 g 0.5%
Saturated fat C 0.019 g 0.1%
Cholesterol C 0 mg 0%
Sodium C 0 mg 0%
Total carbohydrates C 18 g 7%
Dietary fiber C 3.1 g 11%
Total sugars C 6.3 g
Protein C 1.7 g 3%
Vitamin A C 702 µg78%
Vitamin C C 13.1 mg15%
Vitamin D C 0 µg0%
Vitamin E C 0.27 mg2%
Vitamin K C 0.2 µg0.2%
Thiamin (B1) C 0.042 mg4%
Riboflavin (B2) C 0.06 mg5%
Niacin (B3) C 0.43 mg3%
Vitamin B6 C 0.12 mg7%
Folate (B9) C 10 µg3%
Vitamin B12 C 0 µg0%
Choline C 12.8 mg2%
Calcium C 23 mg2%
Iron C 0.42 mg2%
Magnesium C 20 mg5%
Phosphorus C 39 mg3%
Potassium C 506 mg11%
Zinc C 0.35 mg3%
Copper C 0.2 mg22%
Selenium C 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 88%Fat: 4%82kcal / 100 g
  • Protein 8%
  • Carbohydrates 88%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A78%Copper22%Vitamin C15%Potassium11%Vitamin B67%Magnesium5%Riboflavin (B2)5%Thiamin (B1)4%Zinc3%Phosphorus3%

Nutritional insights

  • Protein1.7 gbelow the median for not included in a food category (median 2.8 g)
  • Fiber3.1 gin the top quarter of not included in a food category (median 1.3 g)
  • Sugars6.3 gabove the median for not included in a food category (median 2.7 g)
  • Fat0.4 gbelow the median for not included in a food category (median 0.78 g)
  • Saturated fat0.019 gin the lowest quarter of not included in a food category (median 0.16 g)
  • Sodium0 mgin the lowest quarter of not included in a food category (median 69 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water78.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C0.001 g
Polyunsaturated fat C0.015 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C0.014 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
SFA 16:0 C0.019 g
SFA 18:0 C0.001 g
MUFA 18:1 C0.001 g
PUFA 18:3 C0.001 g
PUFA 20:4 C0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C8,420 µg
Lycopene C0 µg
Lutein + zeaxanthin C0 µg
Retinol C0 µg
Carotene, alpha C7 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Water C78.7 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C0 µg
Folate, food C10 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Sweet potato

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Sweet potato, raw Raw 86 1.6 g 20.1 g 0.05 g
Sweet potato, cooked, baked in skin, flesh, without salt Cooked 90 2 g 20.7 g 0.15 g
Sweet potato, cooked, boiled, without skin Cooked 76 1.4 g 17.7 g 0.14 g
Sweet potato, canned, vacuum pack Canned 91 1.7 g 21.1 g 0.2 g
Sweet potato, canned, mashed Canned 101 2 g 23.2 g 0.2 g
Sweet potato, frozen, unprepared Frozen 96 1.7 g 22.2 g 0.18 g
Sweet potato, frozen, cooked, baked, without salt Cooked 100 1.7 g 23.4 g 0.12 g
Sweet potato, canned, syrup pack, solids and liquids Canned 89 0.98 g 20.9 g 0.2 g
Sweet potato, canned, syrup pack, drained solids Canned 108 1.3 g 25.4 g 0.32 g
Sweet potato, cooked, candied, home-prepared Cooked 164 0.89 g 32.1 g 3.5 g
Sweet potato, cooked, baked in skin, flesh, with salt Cooked 90 2 g 20.7 g 0.15 g
Sweet potato, cooked, boiled, without skin, with salt Cooked 76 1.4 g 17.7 g 0.14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Carrots, cooked, as ingredient Cooked 50 0.98 g 10.7 g 0.36 g
Onions, cooked, as ingredient Cooked 47 1.3 g 11 g 0.12 g
Mirepoix, cooked, as ingredient Cooked 41 1 g 9.1 g 0.19 g
Potato, cooked, as ingredient Cooked 81 2.1 g 17.4 g 0.3 g
Green beans, cooked, as ingredient Cooked 42 2.1 g 7.7 g 0.29 g
Red pepper, cooked, as ingredient Cooked 33 0.97 g 7.2 g 0.14 g
Eggplant, cooked, as ingredient Cooked 27 1.1 g 6.3 g 0.19 g
Cabbage, cooked, as ingredient Cooked 32 1 g 6.7 g 0.24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cooked sweet potato?

100 g of cooked sweet potato has 82 kcal. 1 fl oz, with ice (23 g): about 19 kcal. 1 fl oz, no ice (31 g): about 25 kcal. 1 fl oz, NFS (31 g): about 25 kcal.

How much protein is in cooked sweet potato?

Cooked sweet potato contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 0.38 g in 1 fl oz, with ice (23 g). About 8% of its calories come from protein. Compared with other not included in a food category, that is below the median (median 2.8 g).

How many carbs are in cooked sweet potato?

Cooked sweet potato has 18 g of total carbohydrates per 100 g, including 3.1 g of fiber and 6.3 g of sugars.

How much fat is in cooked sweet potato?

Cooked sweet potato contains 0.4 g of fat per 100 g, of which 0.019 g is saturated (0.1% of the Daily Value).

What vitamins and minerals does cooked sweet potato contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (78% DV), copper (22% DV), Vitamin C (15% DV) and potassium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in cooked sweet potato?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Does sweet potato have the same nutrition cooked and raw?

No. Per 100 g, sweet potato, cooked, as ingredient has 82 kcal, while sweet potato, raw has 86 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710794. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.