Sweet Pickle
Packaged product Beans and Legumes Bramwells
Sweet Pickle contains 112 kcal per 100 g.
Roughly 93% of its calories come from carbohydrates, with 4% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (103 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 112 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 22 g | |
| Added sugars L | 24.5 g | 49% |
| Protein L | 0.7 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 93%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.7 gabove the median for beans and legumes (median 0.6 g)
- Sugars22 gin the top quarter of beans and legumes (median 5.2 g)
- Fat0.5 gbelow the median for beans and legumes (median 0.6 g)
- Saturated fat0.1 gbelow the median for beans and legumes (median 0.15 g)
- Sodium640 mgbelow the median for beans and legumes (median 767 mg)
- Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bramwells
- Barcode
- 4088600247649
- Category
- Legume pickles
- Packaging
- en:glass-jar,en:steel-lid
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
VEGETABLES IN VARYING PROPORTIONS (54%) (Carrot, Swede, Onion, Cauliflower), Sugar, Barley Malt Vinegar, Rehydrated Tomato Purée Water, Spirit Vinegar, Modified Maize Starch, Apple Pulp, Date Part Dried Onion, Acid: Acetic Acid; Colour. Ammonia Caramel; Salt, Concentrated Lemon Juice, Ground Spices, Flavouring, Garlic Extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| sweet and fiery beetroot Tesco | 93 | 1.3 g | 20.2 g | 0.3 g |
| Kidneybohnen Kings Crown | 93 | 2.2 g | 10 g | 3.3 g |
| Bread & Butter Chips Great Gherkins | 71 | 0 g | 17.9 g | 0 g |
| alma pickle Sri ganeshram 777 brand | 153 | 2 g | 10 g | 11 g |
| Crosse And Blackwell Branston Pickle 720G Mizkan | 157 | 0.5 g | 34 g | 0.7 g |
| Pickled snow peas Front Street Market | 36 | 0 g | 3.6 g | 0 g |
| Царска туршия Fiorre | 11 | 0.5 g | 2.3 g | 0.1 g |
| Crushed Pickle Mixed In Oil National Foods | 267 | 0 g | 0 g | 23.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sweet Pickle?
100 g of Sweet Pickle has 112 kcal.
How much protein is in Sweet Pickle?
Sweet Pickle contains 0.7 g of protein per 100 g (1% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 0.6 g).
How many carbs are in Sweet Pickle?
Sweet Pickle has 25 g of total carbohydrates per 100 g, including 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sweet Pickle?
Sweet Pickle contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Sweet Pickle?
100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600247649. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.