Sweet Cole Slaw
Packaged product Sweets and Desserts Kroger
Sweet Cole Slaw contains 210 kcal per 100 g. A serving, 100 g (100 g) provides about 210 kcal.
Roughly 53% of its calories come from fat, with 45% from carbohydrates and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 360% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 210 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 1.5 g | 8% |
| Trans fat L | 0 g | |
| Cholesterol L | 10 mg | 3% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 19 g | 7% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 16 g | |
| Protein L | 1 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 324 mg | 360% |
| Calcium L | 40 mg | 3% |
| Iron L | 0.36 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 45%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Sugars16 gbelow the median for sweets and desserts (median 20.8 g)
- Fat10 gbelow the median for sweets and desserts (median 13 g)
- Saturated fat1.5 gbelow the median for sweets and desserts (median 5.4 g)
- Sodium400 mgin the top quarter of sweets and desserts (median 176 mg)
- Protein per 100 kcal0.48 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2.5 g |
|---|---|
| Polyunsaturated fat L | 6 g |
Other components (1)
| Vitamin A, IU L | 1,000 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 170 kcal | 210 kcal |
| Protein | 1 g | 1 g |
| Carbohydrates | 19 g | 19 g |
| Fat | 10 g | 10 g |
| Fiber | 2 g | 2 g |
| Sugars | 16 g | 16 g |
| Sodium | 0.4 mg | 400 mg |
Product details
- Brand
- Kroger
- Barcode
- 0011110991898
- Quantity
- 100 g
- Label serving
- 100 g
- Category
- Sweets and Desserts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CABBAGE, SUGAR, DRESSING (SOYBEAN OIL, EGG YOLK, WATER, VINEGAR. SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR), CARROTS. CONTAINS 2% OR LESS OF: SOYBEAN OIL, WATER, CORN CIDER VINEGAR, LEMON JUICE CONCENTRATE, MODIFIED CORN STARCH, SALT, FRUCTOSE, DEHYDRATED ONION, SODIUM ASCORBATE, ASCORBYL PALMITATE, ASCORBIC AND MALIC AND CITRIC ACIDS, XANTHAN GUM, WHEAT GERM, NATURAL AND ARTIFICIAL FLAVOR, SODIUM ACID SULFATE, TRICALCIUM PHOSPHATE, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Rendang Jamur Suwir Rendang Gadih | 210 | 5 g | 11 g | 16 g |
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| Coconut Chocolate Bar RX BAR | 210 | 12 g | 23 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2036414. License: CC0 1.0 (U.S. public domain). Source record dated September 9, 2017. Imported November 6, 2026.
- Open Food Facts, record 0011110991898. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.