Summer Lemon Marinara
Packaged product Soups and Sauces SAUZ
Summer Lemon Marinara contains 96 kcal per 100 g. A serving, 1 serving, 123 g (123 g) provides about 118 kcal.
Roughly 63% of its calories come from fat, with 31% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 51 kcal per 100 g across 1,152 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 8.1 g | 10% |
| Saturated fat L | 1.2 g | 6% |
| Sodium L | 350 mg | 15% |
| Total carbohydrates L | 8.9 g | 3% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 4.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.6 g | 3% |
| Calcium L | 30.9 mg | 2% |
| Iron L | 0.81 mg | 5% |
| Potassium L | 297 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 31%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gabove the median for soups and sauces (median 1.5 g)
- Fiber1.6 gabove the median for soups and sauces (median 1.5 g)
- Sugars4.1 gbelow the median for soups and sauces (median 4.8 g)
- Fat8.1 gin the top quarter of soups and sauces (median 0.83 g)
- Saturated fat1.2 gin the top quarter of soups and sauces (median 0.1 g)
- Sodium350 mgabove the median for soups and sauces (median 316 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- SAUZ
- Barcode
- 0850041276052
- Quantity
- 25 oz
- Label serving
- 1 serving (123 g)
- Category
- Tomato sauces
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
DICED TOMATOES, TOMATO PUREE, WATER, YELLOW, ONION, EXTRA VIRGIN OLIVE OIL, TOMATO PASTE,, GARLIC, SEA SALT, LEMON JUICE CONCENTRATE,, SHREDDED LEMON PEEL (LEMON PEEL, WATER,, CITRIC ACID), BLACK PEPPER, LEMON OIL.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sugo siracusano Fine Food | 96 | 1 g | 6 g | 7 g |
| Sauce Tomates Vergers de Vendée | 96 | 1.1 g | 5.3 g | 7.4 g |
| Tomatensoße Klassik DmBio | 96 | 2.1 g | 8 g | 5.4 g |
| Bio-Tomatensauce Spar | 96 | 1.6 g | 7.2 g | 6.3 g |
| Sauce tomate aux abricots et à la coriandre Alfez | 96 | 1.1 g | 13 g | 4 g |
| Доматен сос със сирене Пекорино Романо ЗНП K Favorites | 96 | 2.8 g | 6.8 g | 6.3 g |
| Boerie Relish 3. Miami | 96 | 1.5 g | 22 g | 0.2 g |
| Tomato & Chilli Pasta Sauce Aldi | 97 | 1.7 g | 7.1 g | 6.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0850041276052. License: ODbL 1.0 (Open Food Facts). Source record dated May 18, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.