Suckies
Packaged product Dairy and Eggs The Collective
Suckies contains 78 kcal per 100 g.
Roughly 50% of its calories come from carbohydrates, with 31% from fat and 19% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (81 kcal per 100 g).
100 g provides 10% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 78 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 36 mg | 2% |
| Total carbohydrates L | 9.6 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.7 g | 7% |
| Vitamin D L | 0.83 µg | 4% |
| Calcium L | 132 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 50%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars8 gabove the median for dairy and eggs (median 7.3 g)
- Fat2.7 gbelow the median for dairy and eggs (median 3.2 g)
- Saturated fat1.9 gbelow the median for dairy and eggs (median 2 g)
- Sodium36 mgin the lowest quarter of dairy and eggs (median 40 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- The Collective
- Barcode
- 5056138201869
- Quantity
- 90 g
- Category
- Cow milk yogurts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
live yoghurt** (milk) (82%), banana puree (8%), concentrated apple juice, cornflour, concentrated grape juice, concentrated lemon juice, natural flavourings, vitamin d. **contains cultures: l. bulgaricus and s. thermophilus. typical values energy for allergens, see ingredients in bold. contains pasteurised cow's milk. suitable for vegetarians & gluten free.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yougourt grec Liberté | 77 | 8.5 g | 11.3 g | 0 g |
| Mixed Berry No Sugar Added Greek Yogurt Chobani | 79 | 7 g | 4.5 g | 3.5 g |
| suckies fridge pack The Collective | 79 | 3.8 g | 10.1 g | 2.7 g |
| Yaourt nature Le Pécher du Crémier | 79 | 4.2 g | 6.2 g | 4.2 g |
| Yoghurt Vanilje 500g Tine Tine sa | 79 | 3.9 g | 9.3 g | 3 g |
| Краве Кисело Мляко Чудно 5% Верея | 79 | 3.3 g | 4.6 g | 5 g |
| Yaourts bio Vanille Ferme et fondant Kerguillet | 79 | 0.15 g | 13 g | 1.3 g |
| Fromage Frais Lidl | 77 | 5.6 g | 10.5 g | 1.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Suckies?
100 g of Suckies has 78 kcal.
How much protein is in Suckies?
Suckies contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value). About 19% of its calories come from protein.
How many carbs are in Suckies?
Suckies has 9.6 g of total carbohydrates per 100 g, including 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Suckies?
Suckies contains 2.7 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).
What vitamins and minerals does Suckies contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Suckies?
100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 15, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5056138201869. License: ODbL 1.0 (Open Food Facts). Source record dated July 15, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.