stuffed manzanilla olives with pimento paste
Packaged product Vegetables No Name
Stuffed manzanilla olives with pimento paste contains 167 kcal per 100 g. A serving, 15 g / 5 olives (15 g) provides about 25 kcal.
Roughly 79% of its calories come from fat, with 18% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (154 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 13.3 g | 17% |
| Saturated fat L | 2.7 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,267 mg | 55% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.3 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 18%
- Fat 79%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.3 gabove the median for vegetables (median 1.3 g)
- Fiber1 gbelow the median for vegetables (median 2.1 g)
- Fat13.3 gin the lowest quarter of vegetables (median 15 g)
- Saturated fat2.7 gbelow the median for vegetables (median 3 g)
- Sodium1,267 mgbelow the median for vegetables (median 1,400 mg)
- Protein per 100 kcal0.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- No Name
- Barcode
- 0060383012342
- Quantity
- 375 ml
- Label serving
- 15 g / 5 olives
- Category
- Green stuffed olives
- Packaging
- Metal,Glass,pot
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
mensmëflm ‘ OLIVES, mm ALGINAT‘E DE 0M y GOMME DE _ CHLORURE DE SORBATE DE P0TÆ!WZ - ACIDE LACTIQauêE. , commun DES
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Manzanilla Olives Winco Foods | 167 | 0 g | 0 g | 16.7 g |
| Pimiento green stuffed olives Ybarra | 167 | 0 g | 0 g | 16.7 g |
| Olives reines farcies gigantesques President's Choice | 167 | 1.3 g | 0 g | 16.7 g |
| Manzanilla Olives Stuffed With Minced Pimiento Hy-Vee Inc. | 167 | 0 g | 6.7 g | 16.7 g |
| Spanish Manzanilla Olives Stuffed With Pimiento Lindsay | 167 | 0 g | 6.7 g | 16.7 g |
| Harris teeter, spanish manzanilla olives stuffed with minced pimientos Harris Teeter | 167 | 0 g | 0 g | 16.7 g |
| Manzanilla Olives Cento | 167 | 0 g | 0 g | 16.7 g |
| Manzanilla Olives Stuffed With Minced Pimiento Hy-Vee | 167 | 0 g | 6.7 g | 16.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0060383012342. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.