Strawberry cheesecake cup

Packaged product Sweets and Desserts Philadelphia

Strawberry cheesecake cup contains 217 kcal per 100 g. A serving, 1 cup, 92 g (92 g) provides about 200 kcal.

Roughly 58% of its calories come from fat, with 38% from carbohydrates and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,774 products.

100 g provides 18% of the Daily Value for Vitamin C and 15% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Strawberry cheesecake cup by Philadelphia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
217kcal per 100 g
2.2 gprotein
20.6 gcarbohydrates
14.1 gfat
200kcal in serving, 1 cup, 92 g (92 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 217 kcal
Total fat L 14.1 g 18%
Saturated fat L 8.7 g 43%
Trans fat L 0.54 g
Cholesterol L 54 mg 18%
Sodium L 185 mg 8%
Total carbohydrates L 20.6 g 7%
Dietary fiber L 0 g 0%
Total sugars L 17.4 g
Added sugars L 15.2 g 30%
Protein L 2.2 g 4%
Vitamin A L 131 µg15%
Vitamin C L 16.3 mg18%
Calcium L 43 mg3%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 38%Fat: 58%217kcal / 100 g
  • Protein 4%
  • Carbohydrates 38%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C18%Vitamin A15%Calcium3%Iron0%

Nutritional insights

  • Protein2.2 gin the lowest quarter of sweets and desserts (median 4.4 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
  • Sugars17.4 gin the lowest quarter of sweets and desserts (median 31 g)
  • Fat14.1 gbelow the median for sweets and desserts (median 18 g)
  • Saturated fat8.7 gabove the median for sweets and desserts (median 6.7 g)
  • Sodium185 mgbelow the median for sweets and desserts (median 254 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 217 kcal217 kcal
Protein 2.2 g2.2 g
Carbohydrates 20.7 g20.6 g
Fat 14.1 g14.1 g
Fiber 0 g0 g
Sugars 17.4 g17.4 g
Sodium 185 mg185 mg

Product details

Brand
Philadelphia
Barcode
02182407
Label serving
1 cup (92 g)
Category
Cakes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cheesecake filling (cream cheese [pasteurized milk and cream, cheese culture], skim milk, water, sugar, cream, modified food starch, salt, lactic acid, carob bean gum, pectin, natural flavor, sorbic acid as a preservative), strawberry topping (strawberries, water, sugar, modified food starch, black carrot juice concentrate [color]), natural flavor, sorbic acid as a preservative, ascorbic acid, citric acid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCreamSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Strawberry cheesecake cup?

100 g of Strawberry cheesecake cup has 217 kcal. Serving, 1 cup, 92 g (92 g): about 200 kcal.

How much protein is in Strawberry cheesecake cup?

Strawberry cheesecake cup contains 2.2 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 1 cup, 92 g (92 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).

How many carbs are in Strawberry cheesecake cup?

Strawberry cheesecake cup has 20.6 g of total carbohydrates per 100 g, including 0 g of fiber and 17.4 g of sugars.

How much fat is in Strawberry cheesecake cup?

Strawberry cheesecake cup contains 14.1 g of fat per 100 g, of which 8.7 g is saturated (43% of the Daily Value).

What vitamins and minerals does Strawberry cheesecake cup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (18% DV) and Vitamin A (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Strawberry cheesecake cup?

100 g contains 185 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 29, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1580739. License: CC0 1.0 (U.S. public domain). Source record dated December 7, 2019. Imported November 6, 2026.
  • Open Food Facts, record 02182407. License: ODbL 1.0 (Open Food Facts). Source record dated March 29, 2021. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.