Strawberry Banana
Packaged product Dairy and Eggs Nancy's
Strawberry Banana contains 91 kcal per 100 g. A serving, 99 g (99 g) provides about 90 kcal.
Roughly 45% of its calories come from carbohydrates, with 41% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (84 kcal per 100 g).
100 g provides 128,348% of the Daily Value for manganese, 14% of the Daily Value for iodine and 11% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 90.9 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 1.5 g | 8% |
| Trans fat L | 0 g | |
| Cholesterol L | 10.1 mg | 3% |
| Sodium L | 45.5 mg | 2% |
| Total carbohydrates L | 10.1 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 8.1 g | |
| Added sugars L | 4.4 g | 9% |
| Protein L | 3 g | 6% |
| Vitamin A L | 30.1 µg | 3% |
| Vitamin C L | 3.7 mg | 4% |
| Vitamin D L | 0.081 µg | 0.4% |
| Vitamin E L | 0.085 mg | 0.6% |
| Thiamin (B1) L | 0.037 mg | 3% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 0.1 mg | 0.6% |
| Pantothenic acid (B5) L | 0.3 mg | 6% |
| Vitamin B6 L | 0.048 mg | 3% |
| Folate (B9) L | 14 µg | 3% |
| Vitamin B12 L | 0.27 µg | 11% |
| Calcium L | 98.1 mg | 8% |
| Iron L | 0.055 mg | 0.3% |
| Magnesium L | 10.9 mg | 3% |
| Phosphorus L | 79.1 mg | 6% |
| Potassium L | 137 mg | 3% |
| Zinc L | 0.32 mg | 3% |
| Copper L | 0.044 mg | 5% |
| Manganese L | 2,952 mg | 128,348% |
| Selenium L | 2.1 µg | 4% |
| Iodine L | 20.9 µg | 14% |
| Chloride L | 103 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 45%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of dairy and eggs (median 3.8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.053 g)
- Sugars8.1 gbelow the median for dairy and eggs (median 9.7 g)
- Fat4 gin the top quarter of dairy and eggs (median 2.7 g)
- Saturated fat1.5 gbelow the median for dairy and eggs (median 1.6 g)
- Sodium45.5 mgabove the median for dairy and eggs (median 44 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
- Water85.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.67 g |
|---|---|
| Polyunsaturated fat L | 0.087 g |
Sugars and starch (1)
| Starch L | 0.25 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.016 g |
| Linoleic acid (omega-6, 18:2) L | 0.069 g |
Carotenoids (1)
| Beta-carotene L | 17.4 µg |
|---|
Other components (2)
| Water L | 85.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Organic Pasteurized Whole Milk, Organic Sugar, Water, Organic Strawberry Puree, Organic Pasteurized Nonfat Milk, Organic Banana Puree, Organic Strawberry and Organic Banana Flavors, Organic Inulin, Pectin, Organic Juice Concentrate for color (Organic Carrot, Organic Apple, Organic Blackcurrant), Organic Lemon Juice Concentrate, LIVE YOGURT CULTURES: S. Thermophilus, L. Bulgaricus, LIVE PROBIOTIC CULTURES: Bifidobacterium Lactis BB-12® L. Acidophilus LA-5®, L. Rhamnosus LGG®
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Pouches low fat yogurt Great Value | 91 | 5.1 g | 13.1 g | 2 g |
| Fruit & Yogurt Smoothie Outshine | 91 | 1 g | 15.2 g | 2.5 g |
| โยเกิร์ตชนิดก้อน รสกลมกล่อม ตราเมจิบัลแกเรีย เมจิ | 91 | 3.6 g | 13.6 g | 2.3 g |
| โยเกิร์ตผสมวุ้นมะพร้าว ตราดานอน แอคทีเวียเป็น Danone | 91 | 3.6 g | 15.5 g | 2.3 g |
| โยเกิร์ตชนิดก้อนผสมน้ำผึ้ง Bulgaria | 91 | 3.6 g | 14.5 g | 1.8 g |
| blueberry apple carrot 4pk box Stonyfield Organic | 91 | 5.1 g | 10.1 g | 3 g |
| ดานอน แอคทีเวีย ดานอน | 91 | 3.6 g | 14.5 g | 3.2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0043192220016. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.