Sriracha Seasoning
Packaged product Spices, Herbs and Condiments Kirkland
Sriracha Seasoning contains 50 kcal per 100 g. A serving, 0.8 tsp, 10 g (10 g) provides about 5 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 174 kcal per 100 g across 782 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 50 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of spices, herbs and condiments (median 1.2 g)
- Fat0 gin the lowest quarter of spices, herbs and condiments (median 1.2 g)
- Sodium400 mgbelow the median for spices, herbs and condiments (median 800 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kirkland
- Barcode
- 0096619998012
- Quantity
- 425 g
- Label serving
- 0.8 tsp (10 g)
- Category
- Condiments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SUGAR, SRIRACHA CHILI SAUCE POWDER [SRIRACHA CHILI SAUCE (CHILI PEPPERS, VINEGAR, GARLIC, SUGAR, SALT, NATURAL FLAVORS, XANTHAN GUM), MALTODEXTRIN, CALCIUM SILICATE), MALTODEXTRIN, PAPRIKA (FOR COLOR), SALT, TOMATO POWDER, VINEGAR SOLIDS, MODIFIED CORN STARCH, ONION POWDER, PAPRIKA EXTRACTIVES (FOR COLOR), SILICON DIOXIDE (ANTI-CAKING AGENT), CITRIC ACID, MALIC ACID, NATURAL FLAVOR
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cucumber chilli Always Fresh | 50 | 1 g | 1 g | 1 g |
| Pate piment rouge 4/4 Royal-bourbon | 49 | 1.5 g | 6 g | 1.8 g |
| Everything Seasoning FlavorGod | 49 | 2 g | 7.5 g | 0.58 g |
| Kruidenzout voor frietjes Portland | 52 | 2.1 g | 5.6 g | 1.4 g |
| gewürzsalz pommes Le Gusto | 52 | 2.1 g | 5.6 g | 1.4 g |
| Hot Maggi | 52 | 7.2 g | 4.3 g | 0.1 g |
| Pate piment vert 4/4 Royal-bourbon | 48 | 1.4 g | 5.6 g | 1.9 g |
| Jamaican Jerk Seasoning Sauce A Dozen Cousins | 48 | 0 g | 9.5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0096619998012. License: ODbL 1.0 (Open Food Facts). Source record dated July 21, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.