Sriracha Hot Chill Sauce

Packaged product Soups and Sauces Uni-Eagle

Sriracha Hot Chill Sauce contains 95 kcal per 100 g. A serving, 10 g (10 g) provides about 10 kcal.

Roughly 78% of its calories come from carbohydrates, with 17% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 124 kcal per 100 g across 55 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sriracha Hot Chill Sauce by Uni-Eagle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
95kcal per 100 g
1.3 gprotein
18 gcarbohydrates
1.7 gfat
10kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 95 kcal
Total fat L 1.7 g 2%
Saturated fat L 0.4 g 2%
Sodium L 2,006 mg 87%
Total carbohydrates L 18 g 7%
Dietary fiber L 1.4 g 5%
Total sugars L 18 g
Added sugars L 15.3 g 31%
Protein L 1.3 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 78%Fat: 17%95kcal / 100 g
  • Protein 6%
  • Carbohydrates 78%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.3 gabove the median for soups and sauces (median 1.2 g)
  • Fat1.7 gin the top quarter of soups and sauces (median 0.5 g)
  • Saturated fat0.4 gin the top quarter of soups and sauces (median 0.1 g)
  • Sodium2,006 mgbelow the median for soups and sauces (median 2,060 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Uni-Eagle
Barcode
0016229912437
Quantity
430ml
Label serving
10 g
Category
Sriracha sauces
Packaging
en:green-dot,en:pet-bottle,en:plastic-bottle
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

chili56%, garlic, sugar, salt, distilled vinegar, Preservative: potassium sorbate (E202), xanthan gum (E415) as stabilizer

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GarlicSugarSaltVinegar

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FoodCaloriesProteinCarbsFat
Sriracha Royal Thai 95 1.3 g 18 g 1.7 g
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Sauce Sriracha Omie 96 2 g 21 g 0.5 g
Weswan Sriracha Hot Chilli Sauce Pantai 94 0.9 g 21.6 g 0.4 g
Sriracha Lli Sauce Sriracha Crying Thaiger Real Sr Suree Interfoods 93 0 g 21.3 g 0 g
Sriracha Chili Sauce Pantai 92 0 g 19.2 g 0 g
Sriracha Chili sauce Pantai 99 0 g 20.6 g 0 g
Blue Agave Sriracha yellow bird 100 0 g 20 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sriracha Hot Chill Sauce?

100 g of Sriracha Hot Chill Sauce has 95 kcal. Serving, 10 g (10 g): about 10 kcal.

How much protein is in Sriracha Hot Chill Sauce?

Sriracha Hot Chill Sauce contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value), or 0.13 g in serving, 10 g (10 g). About 6% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.2 g).

How many carbs are in Sriracha Hot Chill Sauce?

Sriracha Hot Chill Sauce has 18 g of total carbohydrates per 100 g, including 1.4 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sriracha Hot Chill Sauce?

Sriracha Hot Chill Sauce contains 1.7 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Sriracha Hot Chill Sauce?

100 g contains 2,006 mg of sodium, 87% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0016229912437. License: ODbL 1.0 (Open Food Facts). Source record dated September 20, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.