Sriracha

Packaged product Soups and Sauces Empire Mayonnaise Co

Sriracha contains 769 kcal per 100 g. A serving, 1 tbsp, 13 g (13 g) provides about 100 kcal.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,935 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

769kcal per 100 g
0 gprotein
0 gcarbohydrates
84.6 gfat
100kcal in serving, 1 tbsp, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 769 kcal
Total fat L 84.6 g 108%
Saturated fat L 7.7 g 38%
Cholesterol L 115 mg 38%
Sodium L 346 mg 15%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100%769kcal / 100 g
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
  • Fat84.6 gin the top quarter of soups and sauces (median 4.2 g)
  • Saturated fat7.7 gin the top quarter of soups and sauces (median 0.5 g)
  • Sodium346 mgin the lowest quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 769 kcal769 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 84.6 g84.6 g
Fiber n/an/a
Sugars n/an/a
Sodium 346 mg346 mg

Product details

Brand
Empire Mayonnaise Co
Barcode
0741360608788
Label serving
1 Tbsp (13 g)
Category
groceries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Non-gmo canola oil, cage-free egg yolks, vinegar, cayenne pepper puree, water, organic cane sugar, red jalapeno peppers, organic distilled vinegar, organic dried garlic, cayenne powder, citric acid, salt, xanthan gum, guar gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilVinegarSugarGarlicSalt

Similar products

FoodCaloriesProteinCarbsFat
Mayonnaise Great Value 769 0 g 0 g 84.6 g
Mayo Great Value 769 0 g 0 g 84.6 g
Lowes foods, squeezable mayonnaise Lowes Foods 769 0 g 0 g 84.6 g
Real Mayonnaise Harris Teeter 769 0 g 0 g 84.6 g
Piggly wiggly, mayonnaise, original, original Piggly Wiggly 769 0 g 0 g 84.6 g
Classic Mayo Real Mayonnaise Weis 769 0 g 0 g 84.6 g
All Natural Mayonnaise Cains 769 0 g 0 g 84.6 g
Mayonnaise Winco Foods 769 0 g 0 g 84.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sriracha?

100 g of Sriracha has 769 kcal. Serving, 1 tbsp, 13 g (13 g): about 100 kcal.

How much protein is in Sriracha?

Sriracha contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 13 g (13 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.3 g).

How many carbs are in Sriracha?

Sriracha has 0 g of total carbohydrates per 100 g.

How much fat is in Sriracha?

Sriracha contains 84.6 g of fat per 100 g, of which 7.7 g is saturated (38% of the Daily Value).

How much sodium is in Sriracha?

100 g contains 346 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2067893. License: CC0 1.0 (U.S. public domain). Source record dated November 19, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0741360608788. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.