Spread
Packaged product Fats and Oils Strauss Group
Spread contains 600 kcal per 100 g. A serving, 1 tbsp, 20 g (20 g) provides about 120 kcal.
Roughly 62% of its calories come from fat, with 38% from carbohydrates and 0% from protein (estimated with general energy factors).
That is close to the median for fats and oils on FoodFactly (576 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 600 kcal | |
| Total fat L | 40 g | 51% |
| Saturated fat L | 15 g | 75% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 5 mg | 0.2% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 55 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 38%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of fats and oils (median 18.8 g)
- Fiber0 gin the lowest quarter of fats and oils (median 6.2 g)
- Sugars55 gin the top quarter of fats and oils (median 8.5 g)
- Fat40 gin the lowest quarter of fats and oils (median 48.5 g)
- Saturated fat15 gin the top quarter of fats and oils (median 7.8 g)
- Sodium5 mgbelow the median for fats and oils (median 125 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 600 kcal | 600 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 55 g | 55 g |
| Fat | 40 g | 40 g |
| Fiber | 0 g | 0 g |
| Sugars | 55 g | 55 g |
| Sodium | 5 mg | 5 mg |
Product details
- Brand
- Strauss Group
- Barcode
- 0772451103066
- Label serving
- 1 Tbsp (20 g)
- Category
- Vegetable fats
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, vegetable oils & fats (palm, cottonseed), cocoa powder, nuts (hazelnuts, cashews, almonds), vanillin (artificial flavor).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spread Zoet | 600 | 6.7 g | 46.7 g | 46.7 g |
| Pacific beach, peanut butter Pacific | 600 | 25 g | 21.4 g | 50 g |
| Pacific beach, peanut butter Pacific | 600 | 25 g | 21.4 g | 50 g |
| Bourbon Pecan Peanut Butter Cowrind Studios Inc. | 600 | 20 g | 20 g | 50 g |
| Creamy No-Nut Butter Sneaky Chef | 600 | 10 g | 40 g | 43.3 g |
| Macadamia dark chocolate spread Royal | 600 | 6.7 g | 36.7 g | 56.7 g |
| Reginald's homemade, original roast peanut butter, creamy Reginald's Homemade | 600 | 23.3 g | 20 g | 50 g |
| Reginald's homemade, all-natural original roast peanut butter Reginald's Homemade | 600 | 23.3 g | 20 g | 50 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spread?
100 g of Spread has 600 kcal. Serving, 1 tbsp, 20 g (20 g): about 120 kcal.
How much protein is in Spread?
Spread contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 20 g (20 g). About 0% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 18.8 g).
How many carbs are in Spread?
Spread has 55 g of total carbohydrates per 100 g, including 0 g of fiber and 55 g of sugars.
How much fat is in Spread?
Spread contains 40 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).
How much sodium is in Spread?
100 g contains 5 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 475111. License: CC0 1.0 (U.S. public domain). Source record dated July 6, 2018. Imported November 6, 2026.
- Open Food Facts, record 0772451103066. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.