Spread 40% Vegetable Oil
Packaged product Fats and Oils Bowl & Basket
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Spread 40% Vegetable Oil contains 0 kcal per 100 g. A serving, 14 g (14 g) provides about 0 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 574 kcal per 100 g across 1,100 products.
100 g provides 5,000% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0 kcal | |
| Total fat L | 42.9 g | 55% |
| Saturated fat L | 10.7 g | 54% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 714 mg | 31% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
| Vitamin D L | 1,000 µg | 5,000% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of fats and oils (median 0.1 g)
- Sugars0 gin the lowest quarter of fats and oils (median 0.4 g)
- Fat42.9 gin the lowest quarter of fats and oils (median 64.3 g)
- Saturated fat10.7 gin the lowest quarter of fats and oils (median 17 g)
- Sodium714 mgin the top quarter of fats and oils (median 200 mg)
Product details
- Brand
- Bowl & Basket
- Barcode
- 0041190472840
- Quantity
- 15 oz
- Label serving
- 14 g
- Category
- Margarines
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, vegetable oil blend (soybean oil, palm oil, palm kernel oil), salt, vegetable mono and diglycerides, soybean lecithin, vinegar, natural flavors, beta carotene (color), vitamin A palmitate. Contains: soy.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beure Planta | 40 | 0.7 g | 7.2 g | 0.5 g |
| Cholesterol Spread Sunny Vale | 57 | 1 g | 1 g | 6.5 g |
| Flora Buttery Flora | 60 | 1 g | 1 g | 6.7 g |
| Margarine Canola Omega-3 - Retail Margarine Thibault | 70 | 0 g | 0 g | 8 g |
| traditional spread earth balance | 70 | 0 g | 0 g | 8 g |
| Volg Margarine Volg | 72 | 0 g | 0 g | 8 g |
| Orfeu Qualy | 72 | 0 g | 0 g | 8 g |
| Margarina Mirasol 227gr Calidad | 72 | 0 g | 0 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0041190472840. License: ODbL 1.0 (Open Food Facts). Source record dated December 24, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.