Spicy Taco Seasoning

Packaged product Spices, Herbs and Condiments Siete

Spicy Taco Seasoning contains 300 kcal per 100 g. A serving, 2 tsp, 5 g (5 g) provides about 15 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for spices, herbs and condiments on FoodFactly (277 kcal per 100 g).

100 g provides 151% of the Daily Value for iodine, 96% of the Daily Value for Vitamin C and 38% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Spicy Taco Seasoning by Siete, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
0 gprotein
60 gcarbohydrates
0 gfat
15kcal in serving, 2 tsp, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 6,600 mg 287%
Total carbohydrates L 60 g 22%
Dietary fiber L 20 g 71%
Total sugars L 20 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin A L 0.15 µg0%
Vitamin C L 86.4 mg96%
Vitamin D L 0 µg0%
Vitamin E L 0.47 mg3%
Thiamin (B1) L 0.22 mg19%
Riboflavin (B2) L 0.073 mg6%
Niacin (B3) L 1.1 mg7%
Pantothenic acid (B5) L 0.26 mg5%
Vitamin B6 L 0.29 mg17%
Folate (B9) L 26.8 µg7%
Vitamin B12 L 0.005 µg0.2%
Choline L 0 mg0%
Calcium L 200 mg15%
Iron L 6 mg33%
Magnesium L 119 mg28%
Phosphorus L 60.4 mg5%
Potassium L 1,800 mg38%
Zinc L 0.35 mg3%
Copper L 0.15 mg17%
Manganese L 0.2 mg9%
Selenium L 2.5 µg4%
Iodine L 226 µg151%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%300kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine151%Vitamin C96%Potassium38%Iron33%Magnesium28%Thiamin (B1)19%Copper17%Vitamin B617%Calcium15%Manganese9%

Nutritional insights

  • Protein0 gin the lowest quarter of spices, herbs and condiments (median 8.8 g)
  • Fiber20 gin the top quarter of spices, herbs and condiments (median 9.9 g)
  • Sugars20 gabove the median for spices, herbs and condiments (median 10.3 g)
  • Fat0 gin the lowest quarter of spices, herbs and condiments (median 4.3 g)
  • Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 0.7 g)
  • Sodium6,600 mgabove the median for spices, herbs and condiments (median 5,906 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water59.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L1.3 g
Carotenoids (1)
Beta-carotene L331 µg
Other components (2)
Water L59.4 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcaln/a
Protein 20 g0 g
Carbohydrates 60 gn/a
Fat 0 gn/a
Fiber 20 gn/a
Sugars 20 gn/a
Sodium 6,600 mgn/a

Product details

Brand
Siete
Barcode
0851769007768
Quantity
1.31 oz
Label serving
2 tsp (5 g)
Category
Spice blends
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Red chile pepper, sea salt, ground dates, tomatoes, garlic, nutritional yeast, jalapeños, cumin, onions, cassava flour, cream of tartar, parsley.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltTomatoGarlicYeastOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2293077. License: CC0 1.0 (U.S. public domain). Source record dated March 13, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0851769007768. License: ODbL 1.0 (Open Food Facts). Source record dated May 21, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spicy Taco Seasoning?

100 g of Spicy Taco Seasoning has 300 kcal. Serving, 2 tsp, 5 g (5 g): about 15 kcal.

How much protein is in Spicy Taco Seasoning?

Spicy Taco Seasoning contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tsp, 5 g (5 g). About 0% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 8.8 g).

How many carbs are in Spicy Taco Seasoning?

Spicy Taco Seasoning has 60 g of total carbohydrates per 100 g, including 20 g of fiber and 20 g of sugars.

How much fat is in Spicy Taco Seasoning?

Spicy Taco Seasoning contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Spicy Taco Seasoning contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (151% DV), Vitamin C (96% DV), potassium (38% DV), iron (33% DV) and magnesium (28% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spicy Taco Seasoning?

100 g contains 6,600 mg of sodium, 287% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 21, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.