Spicy Chorizo Ring

Packaged product Other Foods Morrisons

Spicy Chorizo Ring contains 446 kcal per 100 g. A serving, 200 g (200 g) provides about 892 kcal.

Roughly 77% of its calories come from fat, with 20% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spicy Chorizo Ring by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
446kcal per 100 g
22 gprotein
4 gcarbohydrates
38 gfat
892kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 446 kcal
Total fat L 38 g 49%
Saturated fat L 14.4 g 72%
Sodium L 1,360 mg 59%
Total carbohydrates L 4 g 1%
Dietary fiber L 0.2 g 0.7%
Total sugars L 3 g
Added sugars L 3.5 g 7%
Protein L 22 g 44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 4%Fat: 77%446kcal / 100 g
  • Protein 20%
  • Carbohydrates 4%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22 gin the top quarter of other foods (median 7 g)
  • Fiber0.2 gin the lowest quarter of other foods (median 1.9 g)
  • Sugars3 gbelow the median for other foods (median 3.4 g)
  • Fat38 gin the top quarter of other foods (median 6.5 g)
  • Saturated fat14.4 gin the top quarter of other foods (median 1.9 g)
  • Sodium1,360 mgin the top quarter of other foods (median 240 mg)
  • Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010251732990
Label serving
200 g
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

200g Pork, Paprika, Lactose (milk), Salt, Dried skimmed milk, Garlic, Stabilisers (sodium phosphates, sodium citrate), Sugar, Dried glucose syrup, Dextrose, Colour (paprika extract), Antioxidant (sodium erythorbate), Acidity regulator (tocopherols), Cumin, Oregano, Preservatives (sodium nitrite, potassium nitrate, potassium sorbate, natamycin). Prepared with 140g of pork per 100g of finished product !ALLERGY ADVICE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltMilkGarlicSugarGlucose syrup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spicy Chorizo Ring?

100 g of Spicy Chorizo Ring has 446 kcal. Serving, 200 g (200 g): about 892 kcal.

Is Spicy Chorizo Ring high in protein?

Spicy Chorizo Ring contains 22 g of protein per 100 g (44% of the 50 g Daily Value), or 44 g in serving, 200 g (200 g). About 20% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in Spicy Chorizo Ring?

Spicy Chorizo Ring has 4 g of total carbohydrates per 100 g, including 0.2 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spicy Chorizo Ring?

Spicy Chorizo Ring contains 38 g of fat per 100 g, of which 14.4 g is saturated (72% of the Daily Value).

How much sodium is in Spicy Chorizo Ring?

100 g contains 1,360 mg of sodium, 59% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 29, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010251732990. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.