Spicy Beef Ramen
Spicy Beef Ramen contains 473 kcal per 100 g. A serving, 1 portion, 74 g (74 g) provides about 350 kcal.
Roughly 36% of its calories come from fat, with 33% from carbohydrates and 32% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
100 g provides 34% of the Daily Value for iron and 17% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 473 kcal | |
| Total fat L | 18.9 g | 24% |
| Saturated fat L | 8.1 g | 41% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,200 mg | 52% |
| Total carbohydrates L | 39.2 g | 14% |
| Dietary fiber L | 16.2 g | 58% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 37.8 g | 76% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 216 mg | 17% |
| Iron L | 6.1 mg | 34% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 33%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein37.8 gin the top quarter of meat (median 17.2 g)
- Fiber16.2 gin the top quarter of meat (median 0.046 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat18.9 gin the top quarter of meat (median 8.6 g)
- Saturated fat8.1 gin the top quarter of meat (median 3.1 g)
- Sodium1,200 mgin the top quarter of meat (median 394 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Beef Stew With Pearl Barley Firepot | 473 | 28 g | 41.2 g | 21.8 g |
| Smoked Bacon Rashers ASDA | 473 | 42 g | 0.5 g | 34 g |
| Beef Penang Gym Meals Direct | 473 | 38.7 g | 46 g | 15.3 g |
| Philippine Style Pork Belly Tocino Martin Purefoods | 473 | 8 g | 11.6 g | 43.8 g |
| Salami Sticks Real Salami Sticks | 473 | 26 g | 1 g | 39 g |
| Bacon Kings | 473 | 20.2 g | 28 g | 31 g |
| María Bio Organic Gullón | 473 | 8 g | 71 g | 17 g |
| Organic Sundried Tomatoes Ceres Organics | 473 | 8.8 g | 26 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spicy Beef Ramen?
100 g of Spicy Beef Ramen has 473 kcal. Serving, 1 portion, 74 g (74 g): about 350 kcal.
Is Spicy Beef Ramen high in protein?
Spicy Beef Ramen contains 37.8 g of protein per 100 g (76% of the 50 g Daily Value), or 28 g in serving, 1 portion, 74 g (74 g). About 32% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.2 g).
How many carbs are in Spicy Beef Ramen?
Spicy Beef Ramen has 39.2 g of total carbohydrates per 100 g, including 16.2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spicy Beef Ramen?
Spicy Beef Ramen contains 18.9 g of fat per 100 g, of which 8.1 g is saturated (41% of the Daily Value).
What vitamins and minerals does Spicy Beef Ramen contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (34% DV) and calcium (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Spicy Beef Ramen?
100 g contains 1,200 mg of sodium, 52% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0750316318046. License: ODbL 1.0 (Open Food Facts). Source record dated January 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.