Spelt & Seed Piadina

Packaged product Nuts and Seeds CROSTA MOLLICA

Spelt & Seed Piadina contains 320 kcal per 100 g. A serving, 1 bread, 75 g (75 g) provides about 240 kcal.

Roughly 58% of its calories come from carbohydrates, with 29% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in nuts and seeds on FoodFactly, where the median is 441 kcal per 100 g across 11,799 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spelt & Seed Piadina by CROSTA MOLLICA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
320kcal per 100 g
9.9 gprotein
45 gcarbohydrates
10 gfat
240kcal in serving, 1 bread, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 320 kcal
Total fat L 10 g 13%
Saturated fat L 1.4 g 7%
Sodium L 630 mg 27%
Total carbohydrates L 45 g 16%
Dietary fiber L 5.7 g 20%
Total sugars L 1.2 g
Protein L 9.9 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 58%Fat: 29%320kcal / 100 g
  • Protein 13%
  • Carbohydrates 58%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.9 gbelow the median for nuts and seeds (median 10.5 g)
  • Fiber5.7 gbelow the median for nuts and seeds (median 5.8 g)
  • Sugars1.2 gin the lowest quarter of nuts and seeds (median 6.9 g)
  • Fat10 gbelow the median for nuts and seeds (median 23.2 g)
  • Saturated fat1.4 gin the lowest quarter of nuts and seeds (median 5.3 g)
  • Sodium630 mgin the top quarter of nuts and seeds (median 118 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
CROSTA MOLLICA
Barcode
5061064101190
Label serving
1 Bread (75 g)
Category
Nuts and Seeds

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5061064101190. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 12, 2026.

Last updated: . Source description: "SPELT & SEED PIADINA". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spelt & Seed Piadina?

100 g of Spelt & Seed Piadina has 320 kcal. Serving, 1 bread, 75 g (75 g): about 240 kcal.

How much protein is in Spelt & Seed Piadina?

Spelt & Seed Piadina contains 9.9 g of protein per 100 g (20% of the 50 g Daily Value), or 7.4 g in serving, 1 bread, 75 g (75 g). About 13% of its calories come from protein. Compared with other nuts and seeds, that is below the median (median 10.5 g).

How many carbs are in Spelt & Seed Piadina?

Spelt & Seed Piadina has 45 g of total carbohydrates per 100 g, including 5.7 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spelt & Seed Piadina?

Spelt & Seed Piadina contains 10 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

How much sodium is in Spelt & Seed Piadina?

100 g contains 630 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.