Spanish Olives, Stuffed With Pimiento
Packaged product Vegetables Loreto
Spanish Olives, Stuffed With Pimiento contains 179 kcal per 100 g. A serving, 14 g, 14 g (14 g) provides about 25 kcal.
Roughly 85% of its calories come from fat, with 15% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 147 kcal per 100 g across 88 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 17.9 g | 23% |
| Saturated fat L | 3.6 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,452 mg | 63% |
| Total carbohydrates L | 7.1 g | 3% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 15%
- Fat 85%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of vegetables (median 1.1 g)
- Fat17.9 gin the top quarter of vegetables (median 15 g)
- Saturated fat3.6 gin the top quarter of vegetables (median 3 g)
- Sodium1,452 mgabove the median for vegetables (median 1,400 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.1 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Product details
- Brand
- Loreto
- Barcode
- 0837643100084
- Label serving
- 14 g (14 g)
- Category
- Stuffed olives
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, green olives, pimiento stuffing 9, 5% over dr. wt. (pimiento, water, gelling agent: sodium alginate), sea salt, flavor enhancer: monosodium glutamate, acidity regulators: lactic acid and citric acid, antioxidant: ascorbic acid. mechanically pitted.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Greek jalapeño garlic stuffed olives Delallo | 179 | 0 g | 7.1 g | 17.9 g |
| Bleu Cheese stuffed Olives Mario | 179 | 7.1 g | 0 g | 14.3 g |
| spanish olives Loreto | 179 | 0 g | 7.1 g | 17.9 g |
| Aceitunas Manzanilla Sabor Anchoa El Cultivador | 177 | 1.4 g | 0 g | 18.5 g |
| Grüne Oliven mit Frischkäse Zitrone Perla Deutschland GmbH | 182 | 1.8 g | 2.3 g | 18 g |
| Stuffed Sweet Peppers With Olive Oil Victoria | 176 | 3.5 g | 26.5 g | 5.3 g |
| Olives au Fromage Carrefour | 175 | 5 g | 1.7 g | 16 g |
| Specially Selected Colossal Olives Aldi | 185 | 1.2 g | 2 g | 18.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0837643100084. License: ODbL 1.0 (Open Food Facts). Source record dated July 12, 2019. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.