Spanish Diced Chorizo

Packaged product Meat Morrisons

Spanish Diced Chorizo contains 461 kcal per 100 g.

Roughly 80% of its calories come from fat, with 17% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 414 kcal per 100 g across 666 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spanish Diced Chorizo by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
461kcal per 100 g
19.1 gprotein
4 gcarbohydrates
41 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 461 kcal
Total fat L 41 g 53%
Saturated fat L 14.4 g 72%
Sodium L 1,400 mg 61%
Total carbohydrates L 4 g 1%
Dietary fiber L 0 g 0%
Total sugars L 2.7 g
Added sugars L 2.8 g 6%
Protein L 19.1 g 38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 3%Fat: 80%461kcal / 100 g
  • Protein 17%
  • Carbohydrates 3%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19.1 gbelow the median for meat (median 23 g)
  • Fiber0 gin the lowest quarter of meat (median 0.2 g)
  • Sugars2.7 gin the top quarter of meat (median 1 g)
  • Fat41 gin the top quarter of meat (median 35 g)
  • Saturated fat14.4 gabove the median for meat (median 13.2 g)
  • Sodium1,400 mgabove the median for meat (median 1,360 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010251458968
Quantity
140 g
Category
Chorizos
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, Milk powder, Paprika, Sa Cor glucose syrup, Corn dextrose, Garlic, Smoke flavouring, Antioxidants (sodium citrate, sodium erythorbate), Stabiliser (triphosphates), Oregano. Prepared with 110g of pork per 100g of finished product. ALLERGY ADVICE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Garlic

Similar products

FoodCaloriesProteinCarbsFat
Chorizo extra picante Señora Julia 461 24.8 g 1.3 g 39.6 g
Chorizo Fort Elpozo 461 14 g 4.5 g 43 g
Chorizo picante alejandro 461 26 g 1.6 g 39 g
Chorizo barbecue fort Elpozo 461 14 g 4.5 g 43 g
Chorizo doux Elpozo 461 14 g 4.5 g 43 g
Chorizo de sarta clásico picante Alejandro 461 26 g 1.6 g 39 g
Chorizo La Vie Claire 461 28 g 6.5 g 36 g
Chorizo Ibérico de Cebo Bell 461 24 g 1.3 g 40 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spanish Diced Chorizo?

100 g of Spanish Diced Chorizo has 461 kcal.

Is Spanish Diced Chorizo high in protein?

Spanish Diced Chorizo contains 19.1 g of protein per 100 g (38% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other meat, that is below the median (median 23 g).

How many carbs are in Spanish Diced Chorizo?

Spanish Diced Chorizo has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 2.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spanish Diced Chorizo?

Spanish Diced Chorizo contains 41 g of fat per 100 g, of which 14.4 g is saturated (72% of the Daily Value).

How much sodium is in Spanish Diced Chorizo?

100 g contains 1,400 mg of sodium, 61% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010251458968. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.