Spaghetti de riz brun

Packaged product Grains and Pasta Valpibio

Spaghetti de riz brun contains 368 kcal per 100 g. A serving, 80.0 g (80 g) provides about 294 kcal.

Roughly 81% of its calories come from carbohydrates, with 10% from protein and 9% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (375 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

368kcal per 100 g
8.6 gprotein
73 gcarbohydrates
3.7 gfat
294kcal in serving, 80.0 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 368 kcal
Total fat L 3.7 g 5%
Saturated fat L 1 g 5%
Sodium not reported
Total carbohydrates L 73 g 27%
Dietary fiber L 4.2 g 15%
Total sugars not reported
Protein L 8.6 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 81%Fat: 9%368kcal / 100 g
  • Protein 10%
  • Carbohydrates 81%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.6 gbelow the median for grains and pasta (median 9.3 g)
  • Fiber4.2 gbelow the median for grains and pasta (median 6.7 g)
  • Fat3.7 gbelow the median for grains and pasta (median 5 g)
  • Saturated fat1 gabove the median for grains and pasta (median 0.55 g)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Valpibio
Barcode
2477171710911
Label serving
80.0 g
Category
Cereals and their products

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pasta di riso, mais e quinoa Farmo 368 8 g 78 g 2 g
Incaparina, Corn & Soy Hot Cereal Mix Alimentos S.A. 368 21 g 63.2 g 5.3 g
Strawberry Banana Smoothie Loops Cereal Kashi 368 7.9 g 84.2 g 4 g
Peanut butter & cocoa dots organic corn, whole oat & rice flour cereal, peanut butter & cocoa dots Wild Harvest 368 7.9 g 79 g 5.3 g
Pasta Centoni 368 12.5 g 74.9 g 1.5 g
Flocos Tostados Salutem 368 9.1 g 73.9 g 2.1 g
Lasagne verdi 205 Coop 368 14 g 68 g 3.5 g
Groste di Polenta Molino Pellegrini 368 7.6 g 77 g 3.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spaghetti de riz brun?

100 g of Spaghetti de riz brun has 368 kcal. Serving, 80.0 g (80 g): about 294 kcal.

How much protein is in Spaghetti de riz brun?

Spaghetti de riz brun contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value), or 6.9 g in serving, 80.0 g (80 g). About 10% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 9.3 g).

How many carbs are in Spaghetti de riz brun?

Spaghetti de riz brun has 73 g of total carbohydrates per 100 g, including 4.2 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spaghetti de riz brun?

Spaghetti de riz brun contains 3.7 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2477171710911. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.