Spaghetti And Turkey Meatballs
Packaged product Poultry Hormel
Spaghetti And Turkey Meatballs contains 31 kcal per 100 g. A serving, 283 g (283 g) provides about 87 kcal.
Roughly 47% of its calories come from carbohydrates, with 28% from protein and 25% from fat (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 30.8 kcal | |
| Total fat L | 0.87 g | 1% |
| Saturated fat L | 0.31 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 5 mg | 2% |
| Sodium L | 0.075 mg | 0% |
| Total carbohydrates L | 3.6 g | 1% |
| Dietary fiber L | 0.39 g | 1% |
| Total sugars L | 0.63 g | |
| Protein L | 2.1 g | 4% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0.007 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 47%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.1 gin the lowest quarter of poultry (median 17.6 g)
- Fiber0.39 gabove the median for poultry (median 0.25 g)
- Sugars0.63 gbelow the median for poultry (median 0.89 g)
- Fat0.87 gin the lowest quarter of poultry (median 4.5 g)
- Saturated fat0.31 gin the lowest quarter of poultry (median 1.2 g)
- Sodium0.075 mgin the lowest quarter of poultry (median 305 mg)
- Protein per 100 kcal6.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
WATER, COOKED ENRICHED SPAGHETTI (WATER, ENRICHED SPAGHETTI [ENRICHED SEMOLINA (WHEAT, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, EGG WHITES, WHEAT GLUTEN, GLYCERYL MONOSTEARATE}, COOKED) TURKEY MEATBALLS (TURKEY, MECHANICALLY SEPARATED TURKEY ITALIAN SEASONING [SALT, DEXTROSE, SPICES, DEHYDRATED ONION AND GARLIC, YEAST EXTRACT, DEHYDRATED BELL PEPPER, DEHYDRATED PARSLEY, AUTOLYZED YEAST EXTRACT, SUGAR, SPICE EXTRACTIVES INCLUDING PAPRIKA, CITRIC ACID, DISODIUM INOSINATE AND DISODIUM UANYLATE, NATURAL FLAVORS {MODIFIED CORN STARTCH}], NATURAL FLAVORING), TOMATOES, CONCENTRATED CRUSHED TOMATOES, ONIONS, CONTAINS 2% OR LESS OF MODOFIED CORNSTARCH, FLAVORING, SUGAR, PARMESAN CHEESE (PART SKIM COW'S MILK, CEESE CULTURE, SALT, ENZYMED), SALT, OLIVE OIL, SPICES, MONOSODIUM GLUTAMATE, CITRIC ACID, HYDROLYSED CORN PROTEIN, YEAST EXTRACT, OLEORESIN OF PAPRIKA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Vietnamese Pho with Chicken Summerhill Market | 31 | 2.7 g | 4.7 g | 0.43 g |
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| Vietnamese Chicken Pho DAR'S | 30 | 5.9 g | 1.3 g | 0.11 g |
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| Chicken and Stars Campbell's | 30 | 1.5 g | 4 g | 0.76 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0037600062091. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.