Soy & Spring Onion Noodles

Packaged product Beans and Legumes Mr Chen's

Soy & Spring Onion Noodles contains 332 kcal per 100 g. A serving, 1 portion, 160 g (160 g) provides about 531 kcal.

Roughly 71% of its calories come from carbohydrates, with 18% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

332kcal per 100 g
8.8 gprotein
58.6 gcarbohydrates
6.7 gfat
531kcal in serving, 1 portion, 160 g (160 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 332 kcal
Total fat L 6.7 g 9%
Saturated fat L 1.4 g 7%
Sodium L 1,419 mg 62%
Total carbohydrates L 58.6 g 21%
Dietary fiber not reported
Total sugars L 2 g
Added sugars L 0 g 0%
Protein L 8.8 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 71%Fat: 18%332kcal / 100 g
  • Protein 11%
  • Carbohydrates 71%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.8 gabove the median for beans and legumes (median 6.8 g)
  • Sugars2 gbelow the median for beans and legumes (median 2.6 g)
  • Fat6.7 gabove the median for beans and legumes (median 2.7 g)
  • Saturated fat1.4 gabove the median for beans and legumes (median 0.5 g)
  • Sodium1,419 mgin the top quarter of beans and legumes (median 199 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mr Chen's
Barcode
9349673006096
Quantity
320 g
Label serving
1 portion (160 g)
Category
Beans and Legumes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Noodles (75%) (Wheat Flour, Water, Salt), Spring Onion Sauce (Vegetable Oil, Soy Sauce (25%) (Water, Soybean, Wheat, Salt, Colour (Caramel I)), Spring Onion (20%), Salt, Sugar, Spices, Sweet Bean Paste (Soy, Wheat), Water, Flavour, Flavour Enhancer (635), Colour (Caramel I), Preservative (202)).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionSaltSugarWheat flour

Similar products

FoodCaloriesProteinCarbsFat
Red Bean Mini Dorayaki Seiyu 331 5.1 g 68 g 5.1 g
Lentilles corail Saint Eloi 332 26.3 g 45.8 g 2.3 g
Red Kidney Beans Blanditos 332 21.1 g 60.5 g 0 g
Soy Medaillons Big Vantastic 332 49 g 27 g 1.2 g
Crostino al radicchio e tofu Montalbano 332 1.7 g 6.3 g 33 g
Bouillon Legumes Sans Gluten 10X8G Morga 332 4.5 g 15 g 27 g
Hummus Irma 332 7.7 g 12 g 27 g
Peanut Brownie Nature's 332 12 g 58 g 11 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9349673006096. License: ODbL 1.0 (Open Food Facts). Source record dated June 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Soy & Spring Onion Noodles?

100 g of Soy & Spring Onion Noodles has 332 kcal. Serving, 1 portion, 160 g (160 g): about 531 kcal.

How much protein is in Soy & Spring Onion Noodles?

Soy & Spring Onion Noodles contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 14.1 g in serving, 1 portion, 160 g (160 g). About 11% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.8 g).

How many carbs are in Soy & Spring Onion Noodles?

Soy & Spring Onion Noodles has 58.6 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soy & Spring Onion Noodles?

Soy & Spring Onion Noodles contains 6.7 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

How much sodium is in Soy & Spring Onion Noodles?

100 g contains 1,419 mg of sodium, 62% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.