Southwestern Vegetable Fire Roasted
Packaged product Soups and Sauces Amy's
Southwestern Vegetable Fire Roasted contains 32 kcal per 100 g. A serving, 1 can, 405 g (405 g) provides about 130 kcal.
Roughly 58% of its calories come from carbohydrates, with 36% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,414 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 32 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0.12 g | 0.6% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 168 mg | 7% |
| Total carbohydrates L | 4.4 g | 2% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 0.99 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.49 g | 1% |
| Vitamin D L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 10 mg | 0.8% |
| Iron L | 0.25 mg | 1% |
| Potassium L | 96 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 58%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.49 gin the lowest quarter of soups and sauces (median 1.7 g)
- Fiber0.7 gabove the median for soups and sauces (median 0.65 g)
- Sugars0.99 gabove the median for soups and sauces (median 0.81 g)
- Fat1.2 gabove the median for soups and sauces (median 1 g)
- Saturated fat0.12 gbelow the median for soups and sauces (median 0.2 g)
- Sodium168 mgin the lowest quarter of soups and sauces (median 322 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 200 kcal | 32 kcal |
| Protein | 4 g | 0.49 g |
| Carbohydrates | 29 g | 4.4 g |
| Fat | 8 g | 1.2 g |
| Fiber | 5 g | 0.7 g |
| Sugars | 7 g | 0.99 g |
| Sodium | 1,130 mg | 168 mg |
Product details
- Brand
- Amy's
- Barcode
- 0042272005475
- Quantity
- 14.3 oz
- Label serving
- 1 can (405 g)
- Category
- Canned soups
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
filtered water, organic diced tomatoes, organic roasted potatoes, organic corn, organic black beans, organic onions, organic carrots, organic bell peppers, organic celery, organic extra virgin olive oil, organic green chiles, sea salt, organic spices, organic black pepper, bay leaves, organic tomato puree, organic onions, organic balsamic vinegar,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
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| Hearty organic soups Amy's | 32 | 1 g | 4 g | 1.5 g |
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| Vegetable Soup Made With Carrots, Potatoes, Cabbage, Green Beans & Green Peas, Vegetable Simple Truth Organic | 32 | 0.75 g | 4 g | 1.5 g |
| Mediterranean Harvest Soup Karine & Jeff | 32 | 1.2 g | 6.3 g | 0.59 g |
| Chicken Orzo Roa's | 31 | 1.6 g | 7.2 g | 1.8 g |
| Organic Chicken Noodle Soup 365 Whole Foods Market | 33 | 2.9 g | 4.1 g | 0.41 g |
| Butternut squash soup Dr Kellyann | 33 | 1.2 g | 5.3 g | 0.82 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Southwestern Vegetable Fire Roasted?
100 g of Southwestern Vegetable Fire Roasted has 32 kcal. Serving, 1 can, 405 g (405 g): about 130 kcal.
How much protein is in Southwestern Vegetable Fire Roasted?
Southwestern Vegetable Fire Roasted contains 0.49 g of protein per 100 g (1% of the 50 g Daily Value), or 2 g in serving, 1 can, 405 g (405 g). About 6% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.7 g).
How many carbs are in Southwestern Vegetable Fire Roasted?
Southwestern Vegetable Fire Roasted has 4.4 g of total carbohydrates per 100 g, including 0.7 g of fiber and 0.99 g of sugars.
How much fat is in Southwestern Vegetable Fire Roasted?
Southwestern Vegetable Fire Roasted contains 1.2 g of fat per 100 g, of which 0.12 g is saturated (0.6% of the Daily Value).
How much sodium is in Southwestern Vegetable Fire Roasted?
100 g contains 168 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated February 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2672971. License: CC0 1.0 (U.S. public domain). Source record dated November 21, 2022. Imported November 6, 2026.
- Open Food Facts, record 0042272005475. License: ODbL 1.0 (Open Food Facts). Source record dated February 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.