Sourdough Bread Sliced

Packaged product Bread and Baked Goods Save-On Foods

Sourdough Bread Sliced contains 220 kcal per 100 g. A serving, 2 slices, 50 g (50 g) provides about 110 kcal.

Roughly 81% of its calories come from carbohydrates, with 15% from protein and 4% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sourdough Bread Sliced by Save-On Foods, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
220kcal per 100 g
8 gprotein
44 gcarbohydrates
1 gfat
110kcal in serving, 2 slices, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 1 g 1%
Saturated fat not reported
Sodium L 780 mg 34%
Total carbohydrates L 44 g 16%
Dietary fiber L 2 g 7%
Total sugars L 2 g
Protein L 8 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 81%Fat: 4%220kcal / 100 g
  • Protein 15%
  • Carbohydrates 81%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gbelow the median for bread and baked goods (median 8.1 g)
  • Fiber2 gbelow the median for bread and baked goods (median 2.4 g)
  • Sugars2 gbelow the median for bread and baked goods (median 4 g)
  • Fat1 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Sodium780 mgin the top quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Save-On Foods
Barcode
0062639414894
Label serving
2 slices (50 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Manoucher Barbaree bread Manoucher Fine Foods Inc 220 0 g 42 g 2 g
Flaxseed Rye Bread Kasseler 220 7 g 45 g 2.5 g
Rye bread Metro deli 220 8 g 46 g 2 g
Blueberry muffin Paneriso 220 3 g 31 g 10 g
Buttermilk Cooked Breaded Chicken Strips Farmboy 220 17 g 13 g 12 g
Cherry Blossom Super Thick English Muffins Wolferman's Bakery 220 6.6 g 47.3 g 1.7 g
Pumpernickel Rye Bread Longos 220 8 g 46 g 0 g
Super-Thick English Muffins Wolferman's Bakery 220 7.7 g 42.9 g 1.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0062639414894. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sourdough Bread Sliced?

100 g of Sourdough Bread Sliced has 220 kcal. Serving, 2 slices, 50 g (50 g): about 110 kcal.

How much protein is in Sourdough Bread Sliced?

Sourdough Bread Sliced contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 4 g in serving, 2 slices, 50 g (50 g). About 15% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.1 g).

How many carbs are in Sourdough Bread Sliced?

Sourdough Bread Sliced has 44 g of total carbohydrates per 100 g, including 2 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sourdough Bread Sliced?

Sourdough Bread Sliced contains 1 g of fat per 100 g.

How much sodium is in Sourdough Bread Sliced?

100 g contains 780 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.