Sour Cream & Onion
Packaged product Snacks Pringles
Sour Cream & Onion contains 536 kcal per 100 g. A serving, 30 g (30 g) provides about 161 kcal.
Roughly 54% of its calories come from fat, with 42% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (517 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 536 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 2.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.6 g | 9% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 42%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.6 gabove the median for snacks (median 4.5 g)
- Fiber2.9 gbelow the median for snacks (median 3.5 g)
- Sugars2.4 gbelow the median for snacks (median 3.1 g)
- Fat32 gin the top quarter of snacks (median 30 g)
- Saturated fat3 gbelow the median for snacks (median 3.4 g)
- Protein per 100 kcal0.86 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Pringles
- Barcode
- 5053990138753
- Quantity
- 200 g
- Label serving
- 30 g
- Category
- Stacked extruded potato crisps
- Packaging
- en:composite-tube,en:container,en:dose,en:dose-n,en:pet-lid,en:packchen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tørkede poteter, vegetabilske oljer (solsikke, palme, mais) i varierende proporsjoner, hvetemel, maismel, rismel, rømme - og løkkrydderblanding (løkpulver, hvetestivelse, maltodextrin, smaksforsterkere (mononatriumglutamat, dinatriumguanylat, dinatriuminosinat), dekstrose, solsikkeolje, salt, aromaer (melk), sukker, rømmepulver (melk), modifisert maisstivelse, søtt mysepulver (melk), glukosesirup, syrer (sitronsyre, melkesyre, eplesyre), melkeproteiner), maltodextrin, emulgator (e471), salt, fargestoff (annattoekstrakter norbixin)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honey mustard potato crisps, honey mustard Pringles | 536 | 3.6 g | 57.1 g | 32.1 g |
| Pringle's Scorchin Cheddar Pringles | 536 | 3.6 g | 57.1 g | 32.1 g |
| Sour Cream & Onion Potato Crisps SE Grocers | 536 | 3.6 g | 53.6 g | 32.1 g |
| Pringles Minecraft Pringles | 536 | 3.6 g | 60.7 g | 32.1 g |
| Chips ognion Pringles | 536 | 4.6 g | 56 g | 32 g |
| Pringles Pringles | 536 | 4.6 g | 56 g | 32 g |
| knusprige Stapelchips Paprika K-CLASSIC | 536 | 3.5 g | 55 g | 33 g |
| Pringles : sour cream & onion Pringles | 536 | 4.6 g | 56 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5053990138753. License: ODbL 1.0 (Open Food Facts). Source record dated August 2, 2026. Imported November 6, 2026.
Last updated: . Source description: "SOUR CREAM & ONION". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.