Soup, Root Vegetable & Turmeric
Packaged product Soups and Sauces Baxters
Soup, Root Vegetable & Turmeric contains 36 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 41% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 46 kcal per 100 g across 108 products.
100 g provides 28% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 36 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 1.2 g | 6% |
| Cholesterol L | 0.001 mg | 0% |
| Sodium L | 144 mg | 6% |
| Total carbohydrates L | 4.2 g | 2% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 2.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.6 g | 1% |
| Vitamin A L | 255 µg | 28% |
| Vitamin C L | 3.9 mg | 4% |
| Vitamin D L | 0.002 µg | 0% |
| Vitamin E L | 0.19 mg | 1% |
| Thiamin (B1) L | 0.035 mg | 3% |
| Riboflavin (B2) L | 0.01 mg | 0.8% |
| Niacin (B3) L | 0.18 mg | 1% |
| Pantothenic acid (B5) L | 0.088 mg | 2% |
| Vitamin B6 L | 0.06 mg | 4% |
| Folate (B9) L | 18.3 µg | 5% |
| Vitamin B12 L | 0.001 µg | 0% |
| Calcium L | 18.4 mg | 1% |
| Iron L | 0.25 mg | 1% |
| Magnesium L | 9.2 mg | 2% |
| Phosphorus L | 22.9 mg | 2% |
| Potassium L | 148 mg | 3% |
| Zinc L | 0.16 mg | 1% |
| Copper L | 0.05 mg | 6% |
| Manganese L | 0.22 mg | 10% |
| Selenium L | 2.8 µg | 5% |
| Iodine L | 9.3 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 51%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.6 gin the lowest quarter of soups and sauces (median 1.2 g)
- Fiber1.6 gabove the median for soups and sauces (median 1.1 g)
- Sugars2.6 gin the top quarter of soups and sauces (median 1.5 g)
- Fat1.5 gabove the median for soups and sauces (median 1.3 g)
- Saturated fat1.2 gin the top quarter of soups and sauces (median 0.3 g)
- Sodium144 mgin the lowest quarter of soups and sauces (median 264 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water87.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1,744 µg |
|---|
Other components (2)
| Water L | 87.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Baxters
- Barcode
- 5012427212503
- Quantity
- 400g
- Category
- Canned vegetable soups
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Carrots (21%), Swede (8%), Sweet Potato (7%), Onions, Parsnips (3%), Desiccated Coconut, Cornflour, Ginger Purée, Coriander, Spices, Salt, Lime Juice, Yeast Extract, Salt, Garlic Purée, Ground Coriander
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crema de verduras GutBio | 36 | 1.4 g | 2 g | 2 g |
| Zuppetta di fave e piselli Insal'Arte | 36 | 2.3 g | 4.3 g | 0.7 g |
| Minestrone Soup Amy's | 36 | 1.2 g | 6.8 g | 0.6 g |
| Mouliné de Légumes Anciens BIO Liebig | 36 | 0.9 g | 5.8 g | 0.5 g |
| Mouliné de 7 légumes variés Liebig | 37 | 0.9 g | 4.8 g | 1.2 g |
| Zuppa di scarola e fagioli Bontà di Stagione | 37 | 2.5 g | 4.3 g | 0.5 g |
| Very Special Spicy Winter Vegetable Soup Watties | 37 | 0.91 g | 6.4 g | 0.6 g |
| Lentil Vegetable Soup Healthy Choice | 38 | 2.4 g | 4.9 g | 0.71 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soup, Root Vegetable & Turmeric?
100 g of Soup, Root Vegetable & Turmeric has 36 kcal.
How much protein is in Soup, Root Vegetable & Turmeric?
Soup, Root Vegetable & Turmeric contains 0.6 g of protein per 100 g (1% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.2 g).
How many carbs are in Soup, Root Vegetable & Turmeric?
Soup, Root Vegetable & Turmeric has 4.2 g of total carbohydrates per 100 g, including 1.6 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soup, Root Vegetable & Turmeric?
Soup, Root Vegetable & Turmeric contains 1.5 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).
What vitamins and minerals does Soup, Root Vegetable & Turmeric contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (28% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Soup, Root Vegetable & Turmeric?
100 g contains 144 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5012427212503. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.