Sonora Tortillas
Packaged product Bread and Baked Goods Hy-Vee
Sonora Tortillas contains 300 kcal per 100 g. A serving, 1 tortilla, 80 g (80 g) provides about 240 kcal.
Roughly 65% of its calories come from carbohydrates, with 26% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (278 kcal per 100 g).
100 g provides 19% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 8.8 g | 11% |
| Saturated fat L | 2.5 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 188 mg | 8% |
| Total carbohydrates L | 48.8 g | 18% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 0 g | |
| Protein L | 6.3 g | 13% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 25 mg | 2% |
| Iron L | 3.4 mg | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 65%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.3 gbelow the median for bread and baked goods (median 7 g)
- Fiber2.5 gbelow the median for bread and baked goods (median 3.6 g)
- Sugars0 gin the lowest quarter of bread and baked goods (median 0.81 g)
- Fat8.8 gin the top quarter of bread and baked goods (median 6.7 g)
- Saturated fat2.5 gabove the median for bread and baked goods (median 1.9 g)
- Sodium188 mgbelow the median for bread and baked goods (median 539 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 300 kcal | 300 kcal |
| Protein | 6.3 g | 6.3 g |
| Carbohydrates | 48.8 g | 48.8 g |
| Fat | 8.8 g | 8.8 g |
| Fiber | 2.5 g | 2.5 g |
| Sugars | 0 g | 0 g |
| Sodium | 188 mg | 188 mg |
Product details
- Brand
- Hy-Vee
- Barcode
- 0075450168952
- Label serving
- 1 TORTILLA (80 g)
- Category
- mexican-dinner-mixes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, soybean oil, salt, mono and diglycerides, calcium propionate (preservative), sugar, baking powder (cornstarch, sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), fumaric acid, wheat gluten, potato starch, guar gum, xanthan gum, l cysteine (dough conditioner), enzyme, sodium metabisulfite (dough conditioner), vegetable purees and extracts (garlic, basil, onion), sundried tomato, natural flavor, salt, soybean oil, yeast extract, yellow 5, yellow 6, red 40, xanthan gum, phosphoric acid, potassium sorbate (to preserve freshness).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSugarTomatoYeastWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Flour tortilla Meijer | 300 | 8 g | 50 g | 7 g |
| Brown Rice Tortillas Engine 2 | 300 | 6 g | 54 g | 5 g |
| Tortillas La Tortilla Factory | 300 | 0 g | 50 g | 11.2 g |
| Flour Tortillas, Fajita Size Spartan | 300 | 8 g | 52 g | 8 g |
| Fajita Style Multi-Grain Tortillas Chi-Chi's | 300 | 8 g | 48 g | 9 g |
| Micasa, Fajita Style Flour Tortillas Flowers Foods Inc. | 300 | 7.5 g | 52.5 g | 7.5 g |
| Spinach & Herb Flour Tortillas Hy-Vee | 300 | 6.3 g | 48.8 g | 8.8 g |
| Hy-vee, sonora flour tortillas, jalapeno cheddar Hy-Vee | 300 | 6.3 g | 48.8 g | 8.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sonora Tortillas?
100 g of Sonora Tortillas has 300 kcal. Serving, 1 tortilla, 80 g (80 g): about 240 kcal.
How much protein is in Sonora Tortillas?
Sonora Tortillas contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 5 g in serving, 1 tortilla, 80 g (80 g). About 8% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 7 g).
How many carbs are in Sonora Tortillas?
Sonora Tortillas has 48.8 g of total carbohydrates per 100 g, including 2.5 g of fiber and 0 g of sugars.
How much fat is in Sonora Tortillas?
Sonora Tortillas contains 8.8 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).
What vitamins and minerals does Sonora Tortillas contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sonora Tortillas?
100 g contains 188 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1892786. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0075450168952. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.