Soft scoop vanilla icecream
Packaged product Sweets and Desserts Tesco
Soft scoop vanilla icecream contains 146 kcal per 100 g.
Roughly 64% of its calories come from carbohydrates, with 29% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 208 kcal per 100 g across 2,507 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 146 kcal | |
| Total fat L | 4.7 g | 6% |
| Saturated fat L | 2.9 g | 15% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 23.1 g | 8% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 17 g | |
| Added sugars L | 20.1 g | 40% |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 64%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Fiber0.6 gabove the median for sweets and desserts (median 0.53 g)
- Sugars17 gin the lowest quarter of sweets and desserts (median 23 g)
- Fat4.7 gin the lowest quarter of sweets and desserts (median 9.6 g)
- Saturated fat2.9 gin the lowest quarter of sweets and desserts (median 6.4 g)
- Sodium120 mgin the top quarter of sweets and desserts (median 60 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5057545473788
- Quantity
- 2 l
- Category
- Ice cream tubs
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Reconstituted Skimmed Milk Concentrate, Partially Reconstituted Whey Powder (Milk), Glucose Syrup, Sugar, Dextrose, Palm Stearin, Palm Oil, Palm Kernel Oil, Emulsifier (Mono - and Di-Glycerides of Fatty Acids), Stabilisers (Guar Gum, Sodium Alginate), Flavouring, Colours (Carotenes).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkGlucose syrupSugarPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whynut? Why Nut? | 146 | 3.9 g | 21 g | 4.7 g |
| Gelato artigianale fior di latte Yulty | 146 | 10.7 g | 16.3 g | 3.2 g |
| Ice cream with vanilla, strawberry and chocolate flavor M Budget | 146 | 2 g | 25 g | 4 g |
| Glace à la VERVEINE DU VELAY HDG | 147 | 4.1 g | 17.9 g | 6.5 g |
| Glace façon citron meringuée Aldi | 147 | 1 g | 29 g | 2.8 g |
| Gelato fragola limone e pesca Despar | 147 | 0.8 g | 31 g | 2.2 g |
| Helado proteínas plátano brownie Hacendado | 147 | 9.3 g | 17 g | 4.8 g |
| Proteínas plátano Hacendado | 147 | 9.3 g | 17 g | 4.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soft scoop vanilla icecream?
100 g of Soft scoop vanilla icecream has 146 kcal.
How much protein is in Soft scoop vanilla icecream?
Soft scoop vanilla icecream contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.4 g).
How many carbs are in Soft scoop vanilla icecream?
Soft scoop vanilla icecream has 23.1 g of total carbohydrates per 100 g, including 0.6 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soft scoop vanilla icecream?
Soft scoop vanilla icecream contains 4.7 g of fat per 100 g, of which 2.9 g is saturated (15% of the Daily Value).
How much sodium is in Soft scoop vanilla icecream?
100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5057545473788. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.