Snowballs
Packaged product Sweets and Desserts Mrs. Freshley's
Snowballs contains 342 kcal per 100 g. A serving, 120 g (120 g) provides about 410 kcal.
Roughly 74% of its calories come from carbohydrates, with 22% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,774 products.
100 g provides 20% of the Daily Value for manganese and 14% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 342 kcal | |
| Total fat L | 8.3 g | 11% |
| Saturated fat L | 4.2 g | 21% |
| Trans fat L | 0 g | |
| Cholesterol L | 4.2 mg | 1% |
| Sodium L | 375 mg | 16% |
| Total carbohydrates L | 64.2 g | 23% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 40 g | |
| Added sugars L | 51.1 g | 102% |
| Protein L | 3.3 g | 7% |
| Vitamin A L | 0.35 µg | 0% |
| Vitamin C L | 0.42 mg | 0.5% |
| Vitamin D L | 0.04 µg | 0.2% |
| Vitamin E L | 0.39 mg | 3% |
| Thiamin (B1) L | 0.037 mg | 3% |
| Riboflavin (B2) L | 0.013 mg | 1% |
| Niacin (B3) L | 0.049 mg | 0.3% |
| Pantothenic acid (B5) L | 0.086 mg | 2% |
| Vitamin B6 L | 0.029 mg | 2% |
| Folate (B9) L | 5.6 µg | 1% |
| Vitamin B12 L | 0.003 µg | 0.1% |
| Calcium L | 0 mg | 0% |
| Iron L | 1 mg | 6% |
| Magnesium L | 23.5 mg | 6% |
| Phosphorus L | 57.4 mg | 5% |
| Potassium L | 208 mg | 4% |
| Zinc L | 0.45 mg | 4% |
| Copper L | 0.12 mg | 14% |
| Manganese L | 0.46 mg | 20% |
| Selenium L | 4.7 µg | 9% |
| Iodine L | 1.7 µg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 74%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.3 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Fiber3.3 gin the top quarter of sweets and desserts (median 1.4 g)
- Sugars40 gin the top quarter of sweets and desserts (median 31 g)
- Fat8.3 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat4.2 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium375 mgin the top quarter of sweets and desserts (median 254 mg)
- Protein per 100 kcal0.98 gprotein density, useful for comparing foods with different calorie levels
- Water29.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 7.8 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.64 µg |
|---|
Other components (2)
| Water L | 29.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Mrs. Freshley's
- Barcode
- 0072250007788
- Quantity
- 120 g
- Label serving
- 120 g
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugars (corn syrup, glucose-fructose, sugar, dextrose, maltodextrin), Water, Flour, Coconut, Soybean and palm oils, Cocoa, Gelatin, Reconstituted eggs (whole dried egg, water), Leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), Modified corn starch, Corn starch, Corn flour, Mono - and diglycerides, Salt, Wheat starch, Sodium stearoyl lactylate, Natural and artificial flavours, Wheat gluten, Potato starch, Polysorbate 60, Propylene glycol monoester, DATEM, Monoglycerides, Flour, Sodium alginate, Soy lecithin, Sorbitan monostearate, Sunflower lecithin, Xanthan gum, Beta carotene, Guar gum, Tricalcium phosphate, Ascorbic acid, Enzymes, Citric acid, Caramel colour, Potassium sorbate, Sorbic acid, Tartrazine, Beet juice and/or allura red, Sunset yellow FCF and/or brilliant blue FCF.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Snowballs?
100 g of Snowballs has 342 kcal. Serving, 120 g (120 g): about 410 kcal.
How much protein is in Snowballs?
Snowballs contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 120 g (120 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).
How many carbs are in Snowballs?
Snowballs has 64.2 g of total carbohydrates per 100 g, including 3.3 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Snowballs?
Snowballs contains 8.3 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).
What vitamins and minerals does Snowballs contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (20% DV) and copper (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Snowballs?
100 g contains 375 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072250007788. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.