Snack ống vị gà quay

Packaged product Snacks 好丽友

Snack ống vị gà quay contains 544 kcal per 100 g. A serving, 40.0 g (40 g) provides about 218 kcal.

Roughly 60% of its calories come from fat, with 36% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (526 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Snack ống vị gà quay by 好丽友, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
544kcal per 100 g
4.7 gprotein
50.3 gcarbohydrates
37.3 gfat
218kcal in serving, 40.0 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 544 kcal
Total fat L 37.3 g 48%
Saturated fat L 19.7 g 99%
Sodium not reported
Total carbohydrates L 50.3 g 18%
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0%
Protein L 4.7 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 36%Fat: 60%544kcal / 100 g
  • Protein 3%
  • Carbohydrates 36%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.7 gin the lowest quarter of snacks (median 6.5 g)
  • Fat37.3 gin the top quarter of snacks (median 31.7 g)
  • Saturated fat19.7 gin the top quarter of snacks (median 3.5 g)
  • Protein per 100 kcal0.86 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
好丽友
Barcode
6920907808599
Quantity
40 g
Label serving
40.0 g
Category
Potato crisps
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potato Flour (72.17%) (Potato, Emulsifier (E472e), Acidity Regulator (E330), Preservative (E222 (Sulphite)), Palm Oil, Corn Starch, Stabilisers (E1420, E1412), Artificial Chicken Seasoning (0.3%) (Sugar, Maltodextrin (Corn), Flavouring, Salt, Spices, Flavour Enhancer (E621). Soy Sauce (Water, Soybeans, Wheat (Gluten) Flour, Salt, Sugar, Flavour Enhancer (E621,E635). Yeast Extract, Preservative (E202), Sweetener (E955)), Anticaking Agent (E551), Acidity Regulator (E330), Yeast Extract, Sweetener (E951). Flavour Enhancer (E635), Colour (E160c), Palm Oil, Emulsifier (E322(Soy)), Colour (E150a), Glucose, Sweetener(E961)). Salt,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoPalm oilSugarSaltYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snack ống vị gà quay?

100 g of Snack ống vị gà quay has 544 kcal. Serving, 40.0 g (40 g): about 218 kcal.

How much protein is in Snack ống vị gà quay?

Snack ống vị gà quay contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 1.9 g in serving, 40.0 g (40 g). About 3% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6.5 g).

How many carbs are in Snack ống vị gà quay?

Snack ống vị gà quay has 50.3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snack ống vị gà quay?

Snack ống vị gà quay contains 37.3 g of fat per 100 g, of which 19.7 g is saturated (99% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 14, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6920907808599. License: ODbL 1.0 (Open Food Facts). Source record dated April 14, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.