Snack Mix

Packaged product Snacks Tgi Fridays

Snack Mix contains 458 kcal per 100 g. A serving, 28.4 g, 1 onz (28.4 g) provides about 130 kcal.

Roughly 56% of its calories come from carbohydrates, with 35% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (457 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

458kcal per 100 g
10.6 gprotein
63.4 gcarbohydrates
17.6 gfat
130kcal in serving, 28.4 g, 1 onz (28.4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 458 kcal
Total fat L 17.6 g 23%
Saturated fat L 3.5 g 18%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 483 mg 21%
Total carbohydrates L 63.4 g 23%
Dietary fiber L 7 g 25%
Total sugars L 21.1 g
Protein L 10.6 g 21%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 70 mg5%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 56%Fat: 35%458kcal / 100 g
  • Protein 9%
  • Carbohydrates 56%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5%Vitamin A0%Vitamin C0%Iron0%

Nutritional insights

  • Protein10.6 gabove the median for snacks (median 7.5 g)
  • Fiber7 gabove the median for snacks (median 4 g)
  • Sugars21.1 gabove the median for snacks (median 4.5 g)
  • Fat17.6 gbelow the median for snacks (median 20.9 g)
  • Saturated fat3.5 gbelow the median for snacks (median 3.6 g)
  • Sodium483 mgabove the median for snacks (median 424 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tgi Fridays
Barcode
0720495929852
Label serving
28.4 g (1 ONZ)
Category
Snacks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Butter toffee peanuts [redskin peanuts, sugar, butter (pasteurized cream, salt), salt], wasabi peas [green peas, corn starch, sugar, wasabi seasoning, (mustard powder, yeast extract, spices, maltodextrin, icing sugar, baking powder, monosodium glutamate),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarButterSaltYeastCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0720495929852. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Snack Mix?

100 g of Snack Mix has 458 kcal. Serving, 28.4 g, 1 onz (28.4 g): about 130 kcal.

Is Snack Mix high in protein?

Snack Mix contains 10.6 g of protein per 100 g (21% of the 50 g Daily Value), or 3 g in serving, 28.4 g, 1 onz (28.4 g). About 9% of its calories come from protein. Compared with other snacks, that is above the median (median 7.5 g).

How many carbs are in Snack Mix?

Snack Mix has 63.4 g of total carbohydrates per 100 g, including 7 g of fiber and 21.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snack Mix?

Snack Mix contains 17.6 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).

How much sodium is in Snack Mix?

100 g contains 483 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.