Smoky Bbq Seasoning
Packaged product Spices, Herbs and Condiments Aldi
Smoky Bbq Seasoning contains 347 kcal per 100 g. A serving, 1 portion, 9 g (9 g) provides about 31 kcal.
Roughly 95% of its calories come from carbohydrates, with 4% from protein and 1% from fat (estimated with general energy factors).
That is close to the median for spices, herbs and condiments on FoodFactly (329 kcal per 100 g).
100 g provides 412% of the Daily Value for chloride, 194% of the Daily Value for iodine and 25% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 347 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0.008 mg | 0% |
| Sodium L | 3,792 mg | 165% |
| Total carbohydrates L | 81.6 g | 30% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 62.1 g | |
| Added sugars L | 66.4 g | 133% |
| Protein L | 3.2 g | 6% |
| Vitamin A L | 0.24 µg | 0% |
| Vitamin C L | 2.9 mg | 3% |
| Vitamin D L | 0.005 µg | 0% |
| Vitamin E L | 0.089 mg | 0.6% |
| Thiamin (B1) L | 0.3 mg | 25% |
| Riboflavin (B2) L | 0.057 mg | 4% |
| Niacin (B3) L | 0.74 mg | 5% |
| Pantothenic acid (B5) L | 0.26 mg | 5% |
| Vitamin B6 L | 0.11 mg | 6% |
| Folate (B9) L | 23.2 µg | 6% |
| Vitamin B12 L | 0.008 µg | 0.3% |
| Calcium L | 28.8 mg | 2% |
| Iron L | 0.99 mg | 6% |
| Magnesium L | 18.7 mg | 4% |
| Phosphorus L | 61.1 mg | 5% |
| Potassium L | 244 mg | 5% |
| Zinc L | 0.43 mg | 4% |
| Copper L | 0.12 mg | 14% |
| Manganese L | 0.49 mg | 21% |
| Selenium L | 4.4 µg | 8% |
| Iodine L | 291 µg | 194% |
| Chloride L | 9,485 mg | 412% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 95%
- Fat 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gbelow the median for spices, herbs and condiments (median 6.1 g)
- Fiber1.6 gbelow the median for spices, herbs and condiments (median 2.9 g)
- Sugars62.1 gin the top quarter of spices, herbs and condiments (median 5.2 g)
- Fat0.5 gin the lowest quarter of spices, herbs and condiments (median 9 g)
- Saturated fat0.1 gin the lowest quarter of spices, herbs and condiments (median 2.7 g)
- Sodium3,792 mgin the top quarter of spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal0.92 gprotein density, useful for comparing foods with different calorie levels
- Water1.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.12 g |
|---|---|
| Polyunsaturated fat L | 0.095 g |
Sugars and starch (1)
| Starch L | 7.3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.014 g |
| Linoleic acid (omega-6, 18:2) L | 0.076 g |
Carotenoids (1)
| Beta-carotene L | 28.4 µg |
|---|
Other components (2)
| Water L | 1.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 4088600007137
- Quantity
- 35 g
- Label serving
- 1 portion (9 g)
- Category
- Spices, Herbs and Condiments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Salt, Dried Glucose Syrup, Modified Maize Starch, Dried Tomato, Yeast Extract (Yeast Extract, Salt), Dried Onion, Dried Garlic, SPICES (2.5%) (Paprika Powder, Black Pepper), Acids: Sodium Diacetate, Citric Acid; Smoke Flavouring, Barley Malt Extract, Smoked Water, Colour: Paprika Extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltGlucose syrupTomatoYeastOnionGarlic
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4088600007137. License: ODbL 1.0 (Open Food Facts). Source record dated October 13, 2026. Imported November 8, 2026.
Last updated: . Source description: "SMOKY BBQ SEASONING". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.