Smoked Sausage

Packaged product Meat Kelley's

Smoked Sausage contains 321 kcal per 100 g. A serving, 2 onz, 56 g (56 g) provides about 180 kcal.

Roughly 80% of its calories come from fat, with 18% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 288 kcal per 100 g across 566 products.

100 g provides 18% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

321kcal per 100 g
14.3 gprotein
1.8 gcarbohydrates
28.6 gfat
180kcal in serving, 2 onz, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 321 kcal
Total fat L 28.6 g 37%
Saturated fat L 10.7 g 54%
Cholesterol L 71 mg 24%
Sodium L 821 mg 36%
Total carbohydrates L 1.8 g 0.7%
Dietary fiber not reported
Total sugars not reported
Protein L 14.3 g 29%
Vitamin A L 161 µg18%
Iron L 0.64 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 2%Fat: 80%321kcal / 100 g
  • Protein 18%
  • Carbohydrates 2%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A18%Iron4%

Nutritional insights

  • Fat28.6 gin the top quarter of meat (median 24.7 g)
  • Saturated fat10.7 gin the top quarter of meat (median 8.9 g)
  • Sodium821 mgbelow the median for meat (median 842 mg)
  • Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L536 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 321 kcal321 kcal
Protein 14.3 g14.3 g
Carbohydrates 1.8 g1.8 g
Fat 28.6 g28.6 g
Fiber n/an/a
Sugars n/an/a
Sodium 821 mg821 mg

Product details

Brand
Kelley's
Barcode
0075790030261
Label serving
2 ONZ (56 g)
Category
Smoked sausages
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, water, salt, jalapeno pepper, spices, dextrose, sodium phosphate, garlic, sodium erythorbate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGarlic

Similar products

FoodCaloriesProteinCarbsFat
Smokes Sausage Eckrich 321 10.7 g 7.1 g 26.8 g
Smoked Sausage Sunset Farm Brand 321 14.3 g 0 g 28.6 g
Premium Smoked Sausage Four Star 321 12.5 g 3.6 g 28.6 g
Smoked Sausage Fairgrounds 321 11.1 g 11.1 g 24.7 g
Summer sausage hardwood smoked Hickory Farms 321 17.9 g 1.8 g 28.6 g
Skinless Beef Smoked Sausage Eckrich 321 10.7 g 8.9 g 26.8 g
Bryan, smoked sausage Bryan 321 10.7 g 3.6 g 28.6 g
Cajun Style Smoked Sausage Bryan 321 10.7 g 3.6 g 28.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Smoked Sausage?

100 g of Smoked Sausage has 321 kcal. Serving, 2 onz, 56 g (56 g): about 180 kcal.

Is Smoked Sausage high in protein?

Smoked Sausage contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 8 g in serving, 2 onz, 56 g (56 g). About 18% of its calories come from protein.

How many carbs are in Smoked Sausage?

Smoked Sausage has 1.8 g of total carbohydrates per 100 g.

How much fat is in Smoked Sausage?

Smoked Sausage contains 28.6 g of fat per 100 g, of which 10.7 g is saturated (54% of the Daily Value).

What vitamins and minerals does Smoked Sausage contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Smoked Sausage?

100 g contains 821 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2066662. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0075790030261. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.