Smoked Pork Sausage

Packaged product Meat Manda Packing Co Llc

Smoked Pork Sausage contains 259 kcal per 100 g. A serving, 58 g (58 g) provides about 150 kcal.

Roughly 73% of its calories come from fat, with 24% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

259kcal per 100 g
15.5 gprotein
1.7 gcarbohydrates
20.7 gfat
150kcal in serving, 58 g (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 259 kcal
Total fat L 20.7 g 27%
Saturated fat L 7.8 g 39%
Trans fat L 0 g
Cholesterol L 43 mg 14%
Sodium L 810 mg 35%
Total carbohydrates L 1.7 g 0.6%
Dietary fiber L 0 g 0%
Total sugars L 1.7 g
Protein L 15.5 g 31%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 34 mg3%
Iron L 0.62 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 3%Fat: 73%259kcal / 100 g
  • Protein 24%
  • Carbohydrates 3%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron3%Calcium3%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein15.5 gbelow the median for meat (median 17.1 g)
  • Fiber0 gin the lowest quarter of meat (median 0.2 g)
  • Sugars1.7 gabove the median for meat (median 1 g)
  • Fat20.7 gin the top quarter of meat (median 8.8 g)
  • Saturated fat7.8 gin the top quarter of meat (median 3.2 g)
  • Sodium810 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L172 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 440 kcal259 kcal
Protein 26.8 g15.5 g
Carbohydrates 3 g1.7 g
Fat 35.7 g20.7 g
Fiber 0 g0 g
Sugars 3 g1.7 g
Sodium 1.4 mg810 mg

Product details

Brand
Manda Packing Co Llc
Barcode
0029599002646
Quantity
58 g
Label serving
58 g
Category
Meat
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PORK, PORK BROTH (WATER, PORK STOCK), WATER, AND 2% OR LESS OF SALT, CORN SYRUP SOLIDS, DEXTROSE, SUGAR, SODIUM PHOSPHATE, PAPRIKA, FLAVORINGS, SODIUM ERYTHORBATE, AUTOLYZED YEAST EXTRACT, SODIUM NITRITE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarYeast

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FoodCaloriesProteinCarbsFat
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Smoked Ale Cured Beef The Yorkshire Smokehouse 259 37 g 0 g 12 g
Seasoned Lamb Shoulder Rack Trader Joe’s 259 16.1 g 0.89 g 20.5 g
Natural MeatLoaf and Meatball Mix Catelli 259 21.4 g 0 g 20.5 g
Pork loin Piggly wiggly 259 24.7 g 0 g 17.6 g
Beef New York Strip Target 259 18.8 g 0 g 19.6 g
Ground Lamb Wild Fork 259 17 g 0 g 20.5 g
Woolworths meatballs Woolworths 259 15.1 g 4.4 g 20.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1892502. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0029599002646. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Smoked Pork Sausage?

100 g of Smoked Pork Sausage has 259 kcal. Serving, 58 g (58 g): about 150 kcal.

Is Smoked Pork Sausage high in protein?

Smoked Pork Sausage contains 15.5 g of protein per 100 g (31% of the 50 g Daily Value), or 9 g in serving, 58 g (58 g). About 24% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Smoked Pork Sausage?

Smoked Pork Sausage has 1.7 g of total carbohydrates per 100 g, including 0 g of fiber and 1.7 g of sugars.

How much fat is in Smoked Pork Sausage?

Smoked Pork Sausage contains 20.7 g of fat per 100 g, of which 7.8 g is saturated (39% of the Daily Value).

How much sodium is in Smoked Pork Sausage?

100 g contains 810 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.