Smoked Pork Frankfurters
Smoked Pork Frankfurters contains 261 kcal per 100 g. A serving, 2 frankfurters, 70 g (70 g) provides about 183 kcal.
Roughly 80% of its calories come from fat, with 18% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (267 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 261 kcal | |
| Total fat L | 23.6 g | 30% |
| Saturated fat L | 9.1 g | 46% |
| Sodium L | 636 mg | 28% |
| Total carbohydrates L | 1.1 g | 0.4% |
| Dietary fiber L | 0.57 g | 2% |
| Total sugars L | 1 g | |
| Added sugars L | 1.7 g | 3% |
| Protein L | 11.9 g | 24% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 2%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.9 gin the lowest quarter of meat (median 12.5 g)
- Fiber0.57 gabove the median for meat (median 0.33 g)
- Fat23.6 gabove the median for meat (median 23 g)
- Saturated fat9.1 gabove the median for meat (median 9 g)
- Sodium636 mgin the lowest quarter of meat (median 728 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Herta
- Barcode
- 3154230045984
- Quantity
- 350 g
- Label serving
- 2 frankfurters (70 g)
- Category
- Industrial knacks
- Packaging
- en:mixed-plastic-bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pork 86,5%, water, salt, corn dextrose, lactose , milk protein, pea protein, wheat fiber, yeast, flavourings, antioxidant (sodium iso-ascorbate), preservative (sodium nitrite), colours (paprika extract, carmine), lactic acid culture, smoke,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Knacki Ball Original Nestlé | 261 | 11.5 g | 2 g | 23 g |
| Knacks pur porc Carrefour | 261 | 14 g | 3.4 g | 21 g |
| Knacks PUR PORC Carrefour | 261 | 14 g | 3.4 g | 21 g |
| Knack de volaille halal fumée pelée André Bazin | 262 | 15 g | 1 g | 22 g |
| Original Knacki Herta | 260 | 12 g | 1.2 g | 23 g |
| Bio Knacks d'Alsace Lidl | 263 | 13 g | 1.1 g | 23 g |
| 4 knacki fumé Herta | 263 | 12 g | 1.9 g | 23 g |
| 6 Knacks Marque Repère | 263 | 11.9 g | 1.9 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3154230045984. License: ODbL 1.0 (Open Food Facts). Source record dated September 11, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.