Smoked dry cured streaky bacon

Packaged product Meat Tesco

Smoked dry cured streaky bacon contains 203 kcal per 100 g. A serving, 1.0 slice, 25.4 g (25.4 g) provides about 52 kcal.

Roughly 69% of its calories come from fat, with 29% from protein and 2% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (208 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Smoked dry cured streaky bacon by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
203kcal per 100 g
14.9 gprotein
0.8 gcarbohydrates
15.6 gfat
52kcal in serving, 1.0 slice, 25.4 g (25.4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 203 kcal
Total fat L 15.6 g 20%
Saturated fat L 5.3 g 27%
Sodium L 2,400 mg 104%
Total carbohydrates L 0.8 g 0.3%
Dietary fiber not reported
Total sugars L 0.2 g
Protein L 14.9 g 30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 2%Fat: 69%203kcal / 100 g
  • Protein 29%
  • Carbohydrates 2%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14.9 gbelow the median for meat (median 17.1 g)
  • Sugars0.2 gbelow the median for meat (median 1 g)
  • Fat15.6 gabove the median for meat (median 8.8 g)
  • Saturated fat5.3 gabove the median for meat (median 3.2 g)
  • Sodium2,400 mgin the top quarter of meat (median 423 mg)
  • Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
5057753880965
Quantity
253 g
Label serving
1.0 slice (25.4 g)
Category
Meat

Ingredients

Ingredients not reported.

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Braised Shredded Beef Just Meats 203 21.9 g 1.6 g 11.7 g
Pork Chops, Center Cut, Boneless Market Basket 203 19.4 g 0 g 14.1 g
85/15 Ground Beef Stop & Shop 203 18.5 g 0 g 15 g
Ground Beef 85/15 Aldi 203 18.5 g 0 g 15 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5057753880965. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Smoked dry cured streaky bacon?

100 g of Smoked dry cured streaky bacon has 203 kcal. Serving, 1.0 slice, 25.4 g (25.4 g): about 52 kcal.

Is Smoked dry cured streaky bacon high in protein?

Smoked dry cured streaky bacon contains 14.9 g of protein per 100 g (30% of the 50 g Daily Value), or 3.8 g in serving, 1.0 slice, 25.4 g (25.4 g). About 29% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Smoked dry cured streaky bacon?

Smoked dry cured streaky bacon has 0.8 g of total carbohydrates per 100 g, including 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smoked dry cured streaky bacon?

Smoked dry cured streaky bacon contains 15.6 g of fat per 100 g, of which 5.3 g is saturated (27% of the Daily Value).

How much sodium is in Smoked dry cured streaky bacon?

100 g contains 2,400 mg of sodium, 104% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.