Smoked Bacon, Lettuce & Tomato

Packaged product Meat Crust & Co

Smoked Bacon, Lettuce & Tomato contains 212 kcal per 100 g. A serving, 1 portion, 176 g (176 g) provides about 373 kcal.

Roughly 43% of its calories come from carbohydrates, with 39% from fat and 18% from protein (estimated with general energy factors).

That is close to the median for meat on FoodFactly (208 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Smoked Bacon, Lettuce & Tomato by Crust & Co, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
212kcal per 100 g
9.7 gprotein
22.7 gcarbohydrates
9.1 gfat
373kcal in serving, 1 portion, 176 g (176 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 9.1 g 12%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 22.7 g 8%
Dietary fiber L 1.1 g 4%
Total sugars L 10.8 g
Protein L 9.7 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 43%Fat: 39%212kcal / 100 g
  • Protein 18%
  • Carbohydrates 43%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.7 gin the lowest quarter of meat (median 17.1 g)
  • Fiber1.1 gabove the median for meat (median 0.2 g)
  • Sugars10.8 gin the top quarter of meat (median 1 g)
  • Fat9.1 gabove the median for meat (median 8.8 g)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Crust & Co
Barcode
5391547410847
Label serving
1 portion (176 g)
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ground beef patties Raley's 212 18.5 g 0 g 15.2 g
Kirkland Lean Sirloin Beef Patties Kirkland Signature 212 17.2 g 2 g 14.6 g
100% Pure Ground Beef Round Patties JBS USA Food Company 212 18.5 g 0 g 15.2 g
100% Pure Ground Beef Patties 85% Lean/15% Fat Wellsley Farms 212 18.5 g 0 g 15.2 g
100% Pure Ground Beef Round Patties Food Lion 212 18.5 g 0 g 15.2 g
Grass Fed Ground Beef Patties Aldi 212 18.5 g 0 g 15.2 g
Ground Beef Patty 85/15 Wellsley Farms 212 18.5 g 0 g 15.2 g
Ground Beef Patties Aldi 212 18.5 g 0 g 15.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5391547410847. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Smoked Bacon, Lettuce & Tomato?

100 g of Smoked Bacon, Lettuce & Tomato has 212 kcal. Serving, 1 portion, 176 g (176 g): about 373 kcal.

How much protein is in Smoked Bacon, Lettuce & Tomato?

Smoked Bacon, Lettuce & Tomato contains 9.7 g of protein per 100 g (19% of the 50 g Daily Value), or 17 g in serving, 1 portion, 176 g (176 g). About 18% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.1 g).

How many carbs are in Smoked Bacon, Lettuce & Tomato?

Smoked Bacon, Lettuce & Tomato has 22.7 g of total carbohydrates per 100 g, including 1.1 g of fiber and 10.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smoked Bacon, Lettuce & Tomato?

Smoked Bacon, Lettuce & Tomato contains 9.1 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.