Small Whole White Potatoes

Packaged product Vegetables Hanover

Small Whole White Potatoes contains 44 kcal per 100 g. A serving, 160 g (160 g) provides about 70 kcal.

Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

44kcal per 100 g
1.9 gprotein
9.4 gcarbohydrates
0 gfat
70kcal in serving, 160 g (160 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 44 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 231 mg 10%
Total carbohydrates L 9.4 g 3%
Dietary fiber L 0.6 g 2%
Total sugars L 0 g
Protein L 1.9 g 4%
Vitamin A L 0 µg0%
Vitamin C L 3.8 mg4%
Calcium L 38 mg3%
Iron L 0.23 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 83%44kcal / 100 g
  • Protein 17%
  • Carbohydrates 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C4%Calcium3%Iron1%Vitamin A0%

Nutritional insights

  • Protein1.9 gbelow the median for vegetables (median 2.5 g)
  • Fiber0.6 gin the lowest quarter of vegetables (median 2 g)
  • Sugars0 gin the lowest quarter of vegetables (median 2.1 g)
  • Fat0 gin the lowest quarter of vegetables (median 5.4 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 1.1 g)
  • Sodium231 mgbelow the median for vegetables (median 338 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 28.1 kcal44 kcal
Protein 1.2 g1.9 g
Carbohydrates 5.9 g9.4 g
Fat 0 g0 g
Fiber 0.38 g0.6 g
Sugars 0 g0 g
Sodium 0.14 mg231 mg

Product details

Brand
Hanover
Barcode
0028800126812
Quantity
160 g
Label serving
160 g
Category
Vegetables
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WHOLE POTATOES, WATER, SALT AND CALCIUM CHLORIDE. CALCIUM DISODIUM EDTA ADDED TO PROMOTE COLOR RETENTION.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Small Whole White Potatoes?

100 g of Small Whole White Potatoes has 44 kcal. Serving, 160 g (160 g): about 70 kcal.

How much protein is in Small Whole White Potatoes?

Small Whole White Potatoes contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value), or 3 g in serving, 160 g (160 g). About 17% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.5 g).

How many carbs are in Small Whole White Potatoes?

Small Whole White Potatoes has 9.4 g of total carbohydrates per 100 g, including 0.6 g of fiber and 0 g of sugars.

How much fat is in Small Whole White Potatoes?

Small Whole White Potatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Small Whole White Potatoes?

100 g contains 231 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2013793. License: CC0 1.0 (U.S. public domain). Source record dated July 5, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0028800126812. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.