Slow-cooked Rump Beef with Brandy

Packaged product Meat Cook

Slow-cooked Rump Beef with Brandy contains 141 kcal per 100 g. A serving, 1 serving, 270 g (270 g) provides about 381 kcal.

Roughly 45% of its calories come from protein, with 45% from fat and 9% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

141kcal per 100 g
15.9 gprotein
3.3 gcarbohydrates
7 gfat
381kcal in serving, 1 serving, 270 g (270 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 141 kcal
Total fat L 7 g 9%
Saturated fat L 3.1 g 16%
Sodium L 299 mg 13%
Total carbohydrates L 3.3 g 1%
Dietary fiber L 0.5 g 2%
Total sugars L 1.8 g
Protein L 15.9 g 32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45%Carbohydrates: 9%Fat: 45%141kcal / 100 g
  • Protein 45%
  • Carbohydrates 9%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15.9 gbelow the median for meat (median 17.6 g)
  • Fiber0.5 gabove the median for meat (median 0 g)
  • Sugars1.8 gabove the median for meat (median 1 g)
  • Fat7 gbelow the median for meat (median 8.6 g)
  • Saturated fat3.1 gbelow the median for meat (median 3.1 g)
  • Sodium299 mgbelow the median for meat (median 380 mg)
  • Protein per 100 kcal11.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cook
Barcode
5056517319086
Label serving
1 serving (270 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Slow-cooked Rump Beef with Brandy?

100 g of Slow-cooked Rump Beef with Brandy has 141 kcal. Serving, 1 serving, 270 g (270 g): about 381 kcal.

Is Slow-cooked Rump Beef with Brandy high in protein?

Slow-cooked Rump Beef with Brandy contains 15.9 g of protein per 100 g (32% of the 50 g Daily Value), or 42.9 g in serving, 1 serving, 270 g (270 g). About 45% of its calories come from protein. Compared with other meat, that is below the median (median 17.6 g).

How many carbs are in Slow-cooked Rump Beef with Brandy?

Slow-cooked Rump Beef with Brandy has 3.3 g of total carbohydrates per 100 g, including 0.5 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Slow-cooked Rump Beef with Brandy?

Slow-cooked Rump Beef with Brandy contains 7 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in Slow-cooked Rump Beef with Brandy?

100 g contains 299 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5056517319086. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.