Sliced Ripe Olives

Packaged product Snacks Sysco Food Services Of South Florida

Sliced Ripe Olives contains 188 kcal per 100 g. A serving, 2 tbsp, 16 g (16 g) provides about 30 kcal.

Roughly 85% of its calories come from fat, with 15% from carbohydrates and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,463 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

188kcal per 100 g
0 gprotein
6.3 gcarbohydrates
15.6 gfat
30kcal in serving, 2 tbsp, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 15.6 g 20%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 625 mg 27%
Total carbohydrates L 6.3 g 2%
Dietary fiber not reported
Total sugars not reported
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 15%Fat: 85%188kcal / 100 g
  • Carbohydrates 15%
  • Fat 85%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fat15.6 gin the top quarter of snacks (median 0 g)
  • Sodium625 mgbelow the median for snacks (median 789 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L12.5 g
Polyunsaturated fat L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 188 kcal188 kcal
Protein 0 g0 g
Carbohydrates 6.3 g6.3 g
Fat 15.6 g15.6 g
Fiber n/an/a
Sugars n/an/a
Sodium 625 mg625 mg

Product details

Brand
Sysco Food Services Of South Florida
Barcode
0734730145105
Label serving
2 Tbsp (16 g)
Category
Salted snacks
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ripe olives, water, salt and ferrous gluconate (added to stabilize color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0734730145105. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2063561. License: CC0 1.0 (U.S. public domain). Source record dated March 8, 2021. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sliced Ripe Olives?

100 g of Sliced Ripe Olives has 188 kcal. Serving, 2 tbsp, 16 g (16 g): about 30 kcal.

How much protein is in Sliced Ripe Olives?

Sliced Ripe Olives contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 16 g (16 g). About 0% of its calories come from protein.

How many carbs are in Sliced Ripe Olives?

Sliced Ripe Olives has 6.3 g of total carbohydrates per 100 g.

How much fat is in Sliced Ripe Olives?

Sliced Ripe Olives contains 15.6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Sliced Ripe Olives?

100 g contains 625 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.