Sliced Pickled Jalapenos

Packaged product Vegetables Bryne Co

Sliced Pickled Jalapenos contains 17 kcal per 100 g. A serving, 1.0 portion, 30.0 g (30 g) provides about 5 kcal.

Roughly 75% of its calories come from carbohydrates, with 13% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sliced Pickled Jalapenos by Bryne Co, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
17kcal per 100 g
0.67 gprotein
4.3 gcarbohydrates
0.33 gfat
5kcal in serving, 1.0 portion, 30.0 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 16.7 kcal
Total fat L 0.33 g 0.4%
Saturated fat L 0.33 g 2%
Sodium L 1,700 mg 74%
Total carbohydrates L 4.3 g 2%
Dietary fiber L 3.3 g 12%
Total sugars L 1 g
Protein L 0.67 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 75%Fat: 13%17kcal / 100 g
  • Protein 12%
  • Carbohydrates 75%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.67 gin the lowest quarter of vegetables (median 2.6 g)
  • Fiber3.3 gin the top quarter of vegetables (median 2 g)
  • Sugars1 gbelow the median for vegetables (median 2.1 g)
  • Fat0.33 gbelow the median for vegetables (median 5.7 g)
  • Saturated fat0.33 gbelow the median for vegetables (median 1.2 g)
  • Sodium1,700 mgin the top quarter of vegetables (median 339 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bryne Co
Barcode
9351864000639
Label serving
1.0 portion (30.0 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9351864000639. License: ODbL 1.0 (Open Food Facts). Source record dated July 23, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sliced Pickled Jalapenos?

100 g of Sliced Pickled Jalapenos has 17 kcal. Serving, 1.0 portion, 30.0 g (30 g): about 5 kcal.

How much protein is in Sliced Pickled Jalapenos?

Sliced Pickled Jalapenos contains 0.67 g of protein per 100 g (1% of the 50 g Daily Value), or 0.2 g in serving, 1.0 portion, 30.0 g (30 g). About 12% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.6 g).

How many carbs are in Sliced Pickled Jalapenos?

Sliced Pickled Jalapenos has 4.3 g of total carbohydrates per 100 g, including 3.3 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sliced Pickled Jalapenos?

Sliced Pickled Jalapenos contains 0.33 g of fat per 100 g, of which 0.33 g is saturated (2% of the Daily Value).

How much sodium is in Sliced Pickled Jalapenos?

100 g contains 1,700 mg of sodium, 74% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 23, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.