Sliced Mixed Peppers

Packaged product Vegetables Ready Set... Cook!

Sliced Mixed Peppers contains 63 kcal per 100 g. A serving, 1 portion, 80 g (80 g) provides about 50 kcal.

Roughly 40% of its calories come from fat, with 39% from carbohydrates and 21% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sliced Mixed Peppers by Ready Set... Cook!, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
63kcal per 100 g
3.3 gprotein
6.2 gcarbohydrates
2.8 gfat
50kcal in serving, 1 portion, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 62.5 kcal
Total fat L 2.8 g 4%
Saturated fat L 0.5 g 3%
Sodium L 551 mg 24%
Total carbohydrates L 6.2 g 2%
Dietary fiber L 6.2 g 22%
Total sugars L 6.2 g
Protein L 3.3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 39%Fat: 40%63kcal / 100 g
  • Protein 21%
  • Carbohydrates 39%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.3 gabove the median for vegetables (median 2.5 g)
  • Fiber6.2 gin the top quarter of vegetables (median 2 g)
  • Sugars6.2 gin the top quarter of vegetables (median 2.1 g)
  • Fat2.8 gbelow the median for vegetables (median 5.4 g)
  • Saturated fat0.5 gbelow the median for vegetables (median 1.1 g)
  • Sodium551 mgabove the median for vegetables (median 338 mg)
  • Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ready Set... Cook!
Barcode
4061459384246
Label serving
1 portion (80 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sliced Mixed Peppers?

100 g of Sliced Mixed Peppers has 63 kcal. Serving, 1 portion, 80 g (80 g): about 50 kcal.

How much protein is in Sliced Mixed Peppers?

Sliced Mixed Peppers contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 2.6 g in serving, 1 portion, 80 g (80 g). About 21% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.5 g).

How many carbs are in Sliced Mixed Peppers?

Sliced Mixed Peppers has 6.2 g of total carbohydrates per 100 g, including 6.2 g of fiber and 6.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sliced Mixed Peppers?

Sliced Mixed Peppers contains 2.8 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Sliced Mixed Peppers?

100 g contains 551 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061459384246. License: ODbL 1.0 (Open Food Facts). Source record dated May 14, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.